Nutrition Facts for Montreal grilled chicken salad

Montreal Grilled Chicken Salad

Image of Montreal Grilled Chicken Salad
Nutriscore Rating: 78/100

Get ready to elevate your salad game with this flavor-packed Montreal Grilled Chicken Salad! Juicy, perfectly seasoned chicken breasts are coated with bold and aromatic Montreal steak seasoning before being grilled to perfection, creating a smoky charred crust that pairs beautifully with crisp romaine lettuce, sweet cherry tomatoes, cool cucumber slices, and tangy feta cheese. Tossed in a zesty homemade dressing featuring lemon juice, Dijon mustard, and a touch of honey, this salad is the perfect balance of fresh and savory. Ready in just 35 minutes and serving four, it’s an ideal choice for a wholesome weeknight dinner or a crowd-pleasing lunch option. Garnish with fresh parsley for an extra burst of color and flavor, and savor a salad that shines as both a light meal and a bold culinary creation!

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Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
15 min
πŸ•
Total Time
35 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

14 items
  • 2 pieces Chicken breasts
  • 2 tablespoons Montreal steak seasoning
  • 3 tablespoons Olive oil
  • 1 head Romaine lettuce
  • 1 cup Cherry tomatoes
  • 1 medium-sized Cucumber
  • 0.5 medium-sized Red onion
  • 0.5 cup Feta cheese
  • 2 tablespoons Lemon juice
  • 1 teaspoon Dijon mustard
  • 1 teaspoon Honey
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 2 tablespoons Fresh parsley (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Preheat your grill or grill pan to medium-high heat.

2

Rub the chicken breasts with 1 tablespoon of olive oil and coat them evenly with the Montreal steak seasoning.

3

Grill the chicken for 6-8 minutes on each side, or until the internal temperature reaches 165Β°F (74Β°C). Remove from the grill and let rest for 5 minutes before slicing into strips.

4

While the chicken rests, wash and chop the romaine lettuce into bite-sized pieces and place them in a large salad bowl.

5

Halve the cherry tomatoes, slice the cucumber into thin rounds, and thinly slice the red onion. Add them to the bowl with the lettuce.

6

In a small bowl, whisk together 2 tablespoons of olive oil, lemon juice, Dijon mustard, honey, salt, and black pepper to make the dressing.

7

Toss the salad with the dressing until evenly coated.

8

Top the salad with the grilled chicken strips and sprinkle with feta cheese. Garnish with fresh parsley, if desired.

9

Serve immediately and enjoy your Montreal Grilled Chicken Salad!

⚑
Cooking Tip: Take your time with each step for the best results!
1400
cal
129.2g
protein
56.0g
carbs
73.1g
fat

Nutrition Facts

1 serving (1542.8g)
Calories
1400
% Daily Value*
Total Fat 73.1 g 94%
Saturated Fat 20.1 g 101%
Polyunsaturated Fat 5.0 g
Cholesterol 353 mg 118%
Sodium 3666 mg 159%
Total Carbohydrate 56.0 g 20%
Dietary Fiber 14.8 g 53%
Total Sugars 21.2 g
Protein 129.2 g 258%
Vitamin D 0.3 mcg 2%
Calcium 690 mg 53%
Iron 10.6 mg 59%
Potassium 2056 mg 44%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

16.0%%
36.9%%
47.0%%
Fat: 657 cal (47.0%%)
Protein: 516 cal (36.9%%)
Carbs: 224 cal (16.0%%)