Mixtas Guatemalan
Savor the vibrant flavors of Mixtas Guatemalan, a beloved Guatemalan street food that’s both simple and satisfying. This recipe features savory grilled hot dogs nestled in warm, pliable corn tortillas, topped with a zesty curtido slaw made from shredded cabbage, carrots, lime juice, and fresh cilantro. The addition of creamy avocado slices, a drizzle of tangy ketchup and mayonnaise, and optional pickled jalapeños creates a flavor-packed bite that’s equal parts smoky, tangy, and spicy. Ready in just 25 minutes, Mixtas Guatemalan is the perfect quick and easy meal to transport your taste buds to the vibrant streets of Guatemala. Whether you serve them for lunch, dinner, or at your next gathering, these handheld delights are sure to impress!
Smart Nutrition Tracking with SnapCalorie
Recipe Information
Ingredients
- 6 Hot dogs
- 6 Corn tortillas
- 2 cups (shredded) Cabbage
- 1 (shredded) Carrot
- 2 tablespoons Lime juice
- 0.5 teaspoons Salt
- 2 tablespoons (chopped) Fresh cilantro
- 0.25 cup Mayonnaise
- 0.25 cup Ketchup
- 1 (sliced) Avocado
- 3 (sliced, optional) Pickled jalapeños
Instructions
Start by preparing the curtido (cabbage slaw). In a large bowl, combine the shredded cabbage, shredded carrot, lime juice, salt, and chopped cilantro. Mix well and let it sit for 10 minutes to allow the flavors to meld.
Heat a skillet or grill pan over medium heat. Cook the hot dogs for 3-5 minutes, turning occasionally until heated through and slightly browned. Remove from heat and set aside.
Warm up the corn tortillas by placing them on the skillet or on a griddle for about 30 seconds on each side until pliable. Stack them on a plate and cover with a clean kitchen towel to keep them warm.
To assemble the mixtas, place a warmed tortilla on a plate. Add one cooked hot dog in the center.
Top the hot dog with a spoonful of the curtido (cabbage slaw), a few slices of avocado, and optional pickled jalapeños for a spicy kick.
Drizzle a small amount of mayonnaise and ketchup over the top for added flavor.
Repeat with the remaining tortillas and hot dogs. Serve immediately and enjoy your homemade Mixtas Guatemaltecas!
Nutrition Facts
Calories |
401 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 26.9 g | 35% | |
| Saturated Fat | 7.2 g | 36% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 34 mg | 11% | |
| Sodium | 806 mg | 35% | |
| Total Carbohydrate | 33.3 g | 12% | |
| Dietary Fiber | 5.4 g | 19% | |
| Total Sugars | 5.4 g | ||
| Protein | 8.7 g | 17% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 82 mg | 6% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 437 mg | 9% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
