Discover the irresistible charm of Miracle Whip Parmesan Chicken, a quick and easy dinner recipe that blends creaminess, crunch, and bold flavors in every bite. Perfect for busy weeknights, this dish features tender, juicy chicken breasts coated in a zesty mixture of Miracle Whip, Parmesan cheese, and garlic powder, then crusted with Italian-style bread crumbs for a golden, crispy finish. With just 10 minutes of prep and 25 minutes in the oven, you'll have a flavorful main course that's sure to impress. Pair this crowd-pleasing recipe with roasted vegetables or a crisp green salad for a complete meal that's as satisfying as it is simple to make.
Preheat your oven to 400°F (200°C). Lightly grease a baking sheet or line it with parchment paper for easy cleanup.
In a small mixing bowl, combine the Miracle Whip, grated Parmesan cheese, garlic powder, salt, and black pepper. Stir until well combined to create a creamy topping.
In a shallow dish, spread the Italian-style bread crumbs evenly.
Pat the chicken breasts dry with a paper towel to help the coating adhere better.
Using the back of a spoon or a silicone spatula, spread an even layer of the Miracle Whip mixture onto one side of each chicken breast.
Press the coated side of the chicken breast into the bread crumbs, ensuring the breading sticks well. Place the chicken on the prepared baking sheet, breaded side up.
Repeat the coating process with the second side of each chicken breast: spread the Miracle Whip mixture and then press into the bread crumbs.
Lightly spray the tops of the breaded chicken breasts with olive oil spray to help them crisp up while baking.
Bake the chicken in the preheated oven for 20-25 minutes, or until the chicken is golden brown on the outside and has an internal temperature of 165°F (74°C).
Remove the chicken from the oven and let it rest for 5 minutes before serving. Enjoy with your favorite side dishes, such as roasted vegetables or a fresh salad.
Calories |
1839 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 68.0 g | 87% | |
| Saturated Fat | 19.5 g | 98% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 671 mg | 224% | |
| Sodium | 3646 mg | 158% | |
| Total Carbohydrate | 58.8 g | 21% | |
| Dietary Fiber | 2.6 g | 9% | |
| Total Sugars | 12.0 g | ||
| Protein | 238.4 g | 477% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 567 mg | 44% | |
| Iron | 9.1 mg | 51% | |
| Potassium | 1902 mg | 40% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.