Microwave Stuffing
Make your holiday cooking stress-free with this quick and flavorful Microwave Stuffing recipe, perfect for busy kitchens or last-minute side dishes. This easy, time-saving recipe comes together in just 20 minutes and delivers all the savory flavors of classic stuffing, thanks to seasoned breadcrumbs, aromatic herbs like sage and thyme, and a medley of softened celery and onions. Using a microwave, you'll achieve tender, perfectly moist stuffing without ever turning on the oven. Best of all, this versatile dish can be tailored with chicken or vegetable broth to suit any dietary preference. Serve this fuss-free, comforting side dish alongside your favorite mains, and don't forget an optional sprinkle of fresh parsley for a bright, finishing touch! Ideal for Thanksgiving, Christmas, or any occasion where you crave hearty homemade stuffing in a hurry.
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Recipe Information
Ingredients
- 4 tablespoons butter
- 1 cup, diced celery
- 1 cup, diced onion
- 1.5 cups chicken or vegetable broth
- 4 cups seasoned breadcrumbs or stuffing mix
- 1 teaspoon dried sage
- 1 teaspoon dried thyme
- 0.5 teaspoon salt
- 0.25 teaspoon ground black pepper
- 2 tablespoons, chopped (optional) fresh parsley
Instructions
1. In a large microwave-safe bowl, add the butter, diced celery, and diced onion.
2. Cover the bowl with microwave-safe plastic wrap or a microwave-safe lid, leaving a small vent for steam to escape.
3. Microwave on high for 3-4 minutes, or until the vegetables are softened.
4. Remove the bowl from the microwave and carefully uncover it (be cautious of the escaping steam).
5. Stir in the chicken or vegetable broth, seasoned breadcrumbs or stuffing mix, dried sage, dried thyme, salt, and ground black pepper.
6. Mix everything thoroughly to ensure the broth is evenly absorbed by the breadcrumbs.
7. Cover the bowl again and microwave on high for another 4-5 minutes. Stop halfway through to stir to ensure even cooking.
8. Remove the stuffing from the microwave, fluff it with a fork, and check that the texture is moist and tender. If needed, microwave for an additional 1-2 minutes.
9. Optional: Stir in freshly chopped parsley for added flavor and color.
10. Serve warm as a side dish, and enjoy your quick and delicious microwave stuffing!
Nutrition Facts
Calories |
2316 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 71.6 g | 92% | |
| Saturated Fat | 30.6 g | 153% | |
| Polyunsaturated Fat | 1.5 g | ||
| Cholesterol | 132 mg | 44% | |
| Sodium | 6072 mg | 264% | |
| Total Carbohydrate | 348.5 g | 127% | |
| Dietary Fiber | 21.9 g | 78% | |
| Total Sugars | 44.7 g | ||
| Protein | 54.8 g | 110% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 467 mg | 36% | |
| Iron | 21.2 mg | 118% | |
| Potassium | 1458 mg | 31% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
