Transform your next gathering into a fiesta with these irresistible Mexican Pizza Appetizers! Perfectly sized for parties, these bite-sized delights start with crisp mini flour tortilla rounds, layered with creamy refried beans, seasoned ground beef or shredded chicken, and a medley of vibrant toppings. A generous sprinkling of melted Mexican cheese blend, followed by garnishes of diced tomatoes, sliced black olives, green onions, and fresh cilantro, makes each mini pizza a flavor-packed masterpiece. Quick and easy to prepare in just 25 minutes, these appetizers are the ultimate combination of Mexican flavors and classic pizza indulgence. Whether youβre hosting a game day bash, a family gathering, or a casual dinner, these crowd-pleasing Mexican pizza bites will leave everyone coming back for more!
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Preheat your oven to 400Β°F (200Β°C).
Use a round cookie cutter to cut each tortilla into smaller circles, about 3 inches in diameter. You should get 2-3 mini circles per tortilla.
Lightly spray both sides of the cut tortilla circles with cooking spray, and place them on a baking sheet.
Bake the tortilla circles in the oven for 3-5 minutes, until they are slightly crisp but not browned. Remove from the oven and set aside.
In a small pan, heat the cooked ground beef or shredded chicken over medium heat. Add taco seasoning and follow package instructions to season the meat. Set aside.
Spread a thin layer of refried beans onto each tortilla circle. Top with a spoonful of the seasoned meat, followed by a small amount of salsa.
Sprinkle shredded Mexican cheese blend generously over each mini pizza.
Return the tortilla circles to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
Remove from the oven and allow them to cool slightly.
Garnish each pizza with a dollop of sour cream, a few diced tomatoes, slices of black olives, chopped green onions, and a sprinkle of fresh cilantro.
Serve immediately and enjoy your Mexican Pizza Appetizers!
Calories |
161 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.0 g | 12% | |
| Saturated Fat | 4.5 g | 22% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 26 mg | 9% | |
| Sodium | 339 mg | 15% | |
| Total Carbohydrate | 12.1 g | 4% | |
| Dietary Fiber | 1.3 g | 5% | |
| Total Sugars | 1.2 g | ||
| Protein | 8.4 g | 17% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 108 mg | 8% | |
| Iron | 1.2 mg | 7% | |
| Potassium | 157 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.