Mexi Ranch Salad Dressing
Elevate your salads, wraps, and snacks with this creamy and zesty Mexi Ranch Salad Dressing! Combining the tangy richness of mayonnaise and sour cream with a bold blend of ranch seasoning, chili powder, and cumin, this recipe delivers a perfect balance of Southwestern-inspired flavors. Fresh lime juice adds a refreshing citrusy kick, while a hint of hot sauce brings just the right amount of heat. The finishing touch of chopped cilantro ensures an herby freshness in every bite. Ready in just 10 minutes, this versatile dressing is ideal as a salad topper, taco drizzle, or a crowd-pleasing dip. Whip it up and let the vibrant flavors transform your dishes!
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Recipe Information
Ingredients
- 1 cup Mayonnaise
- 0.5 cup Sour cream
- 2 tablespoons Whole milk
- 1 tablespoon Lime juice (freshly squeezed)
- 2 tablespoons Ranch seasoning mix
- 1 teaspoon Chili powder
- 0.5 teaspoon Paprika
- 0.5 teaspoon Ground cumin
- 0.5 teaspoon Garlic powder
- 0.5 teaspoon Onion powder
- 1 teaspoon Hot sauce
- 2 tablespoons Fresh cilantro (chopped)
Instructions
In a medium-sized mixing bowl, combine the mayonnaise, sour cream, and whole milk. Whisk until smooth and well blended.
Add the lime juice and whisk again to incorporate.
Stir in the ranch seasoning mix, chili powder, paprika, ground cumin, garlic powder, and onion powder. Mix until the spices are evenly distributed.
Add the hot sauce and chopped cilantro, stirring until combined.
Taste and adjust seasoning as needed, adding more hot sauce for heat, lime juice for acidity, or milk for a thinner consistency.
Transfer the dressing to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve chilled over salads, drizzle on tacos or wraps, or use as a dipping sauce for veggies or chips.
Nutrition Facts
Calories |
2117 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 199.8 g | 256% | |
| Saturated Fat | 31.6 g | 158% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 296 mg | 99% | |
| Sodium | 2152 mg | 94% | |
| Total Carbohydrate | 73.8 g | 27% | |
| Dietary Fiber | 1.9 g | 7% | |
| Total Sugars | 12.4 g | ||
| Protein | 8.4 g | 17% | |
| Vitamin D | 0.3 mcg | 2% | |
| Calcium | 214 mg | 16% | |
| Iron | 1.6 mg | 9% | |
| Potassium | 137 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
