Meat Sauce for Hot Dogs
Transform your backyard barbecue or game day spread with this irresistibly hearty Meat Sauce for Hot Dogs, a flavor-packed topping that elevates any classic frankfurter. This robust sauce begins with browned ground beef and sautéed onions, enhanced with the bold flavors of minced garlic, Worcestershire sauce, and a medley of spices including paprika, chili powder, and cumin. Simmered to perfection in a savory tomato base with a hint of sweetness, this rich and thick hot dog chili sauce delivers the perfect balance of smoky, tangy, and slightly spicy notes. Ready in just 40 minutes, it’s the ultimate crowd-pleaser for hot dog lovers and pairs wonderfully with toppings like shredded cheese or diced onions. Whether you're hosting a cookout or looking for an easy way to elevate weeknight meals, this hot dog meat sauce is a must-try recipe you’ll want to make again and again!
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Recipe Information
Ingredients
- 1 pound Ground beef
- 1 medium Yellow onion, finely chopped
- 2 cloves Garlic, minced
- 15 ounces Tomato sauce
- 2 tablespoons Tomato paste
- 1 cup Beef broth
- 1 tablespoon Worcestershire sauce
- 1 tablespoon Chili powder
- 1 teaspoon Paprika
- 1 teaspoon Ground cumin
- 1 teaspoon Sugar
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 1 tablespoon Olive oil
Instructions
Heat olive oil in a large skillet over medium heat.
Add the chopped onion and sauté for 3-4 minutes, or until softened and translucent.
Stir in the minced garlic and cook for an additional 30 seconds until fragrant.
Add the ground beef to the skillet and cook, breaking it into small crumbles, until it is browned and fully cooked, about 6-8 minutes. Drain any excess fat if necessary.
Stir in the tomato sauce, tomato paste, and beef broth.
Mix in the Worcestershire sauce, chili powder, paprika, ground cumin, sugar, salt, and black pepper. Stir well to combine.
Bring the sauce to a gentle simmer, then reduce the heat to low and allow it to cook for 20 minutes, stirring occasionally, until it thickens and the flavors meld together.
Taste the sauce and adjust seasonings if needed.
Serve the meat sauce warm over freshly grilled hot dogs. Optionally, top with shredded cheese, diced onions, or your favorite condiments.
Nutrition Facts
Calories |
1439 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 102.8 g | 132% | |
| Saturated Fat | 35.6 g | 178% | |
| Polyunsaturated Fat | 1.3 g | ||
| Cholesterol | 301 mg | 100% | |
| Sodium | 4455 mg | 194% | |
| Total Carbohydrate | 48.5 g | 18% | |
| Dietary Fiber | 11.1 g | 40% | |
| Total Sugars | 23.3 g | ||
| Protein | 86.3 g | 173% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 185 mg | 14% | |
| Iron | 13.9 mg | 77% | |
| Potassium | 1969 mg | 42% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
