Marmalade Dipping Sauce
Sweet, tangy, and irresistibly bold, this Marmalade Dipping Sauce is the ultimate companion for your favorite appetizers and finger foods. Crafted with a delightful blend of orange marmalade, soy sauce, and rice vinegar, this sauce balances citrusy sweetness with savory depth. A drizzle of honey adds a smooth richness, while minced garlic, ground ginger, and a touch of red pepper flakes deliver a subtle kick and aromatic complexity. Ready in just 10 minutes, this versatile recipe can be served warm or at room temperature, making it perfect for dipping egg rolls, chicken tenders, or even drizzling over grilled meats as a glaze. Whether you're hosting a party or spicing up a casual meal, this quick and flavorful dipping sauce is guaranteed to impress.
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Recipe Information
Ingredients
- 0.5 cup orange marmalade
- 2 tablespoons soy sauce
- 1 tablespoon rice vinegar
- 1 tablespoon honey
- 1 teaspoon garlic, minced
- 0.5 teaspoon ground ginger
- 0.25 teaspoon red pepper flakes
Instructions
In a small saucepan, combine the orange marmalade, soy sauce, rice vinegar, and honey. Stir to combine.
Add the minced garlic, ground ginger, and red pepper flakes to the saucepan. Mix well.
Place the saucepan over medium heat and bring the mixture to a gentle simmer while stirring occasionally.
Let the sauce simmer for 3-4 minutes, or until it thickens slightly and the flavors meld together.
Remove the saucepan from the heat and let the sauce cool for 1-2 minutes before serving.
Serve warm or at room temperature as a dipping sauce for your favorite appetizers or use as a glaze.
Nutrition Facts
Calories |
601 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.3 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1239 mg | 54% | |
| Total Carbohydrate | 131.5 g | 48% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 119.5 g | ||
| Protein | 3.3 g | 7% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 77 mg | 6% | |
| Iron | 0.7 mg | 4% | |
| Potassium | 252 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
