Nutrition Facts for Low sodium peanut butter protein shake

Low Sodium Peanut Butter Protein Shake

Image of Low Sodium Peanut Butter Protein Shake
Nutriscore Rating: 76/100

Fuel your day with this creamy, nutrient-packed Low Sodium Peanut Butter Protein Shake, a wholesome and delicious option for health-conscious eaters. Made with low-sodium peanut butter, unsweetened almond milk, and a scoop of protein powder, this shake delivers a satisfying dose of protein while keeping sodium levels in check. A ripe banana adds natural sweetness, while chia seeds provide an extra boost of fiber and omega-3s. The addition of vanilla extract enhances the flavor, and if you desire a touch of sweetness, a drizzle of honey can be included. Perfect as a pre-workout energizer or a quick post-workout recovery drink, this easy recipe blends up in just 5 minutes and is ideal for anyone looking for a low-sodium yet indulgent treat.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 2 tablespoons low-sodium peanut butter
  • 1 cup unsweetened almond milk
  • 1 medium banana
  • 1 scoop unsweetened protein powder
  • 5 pieces ice cubes
  • 0.5 teaspoon vanilla extract
  • 1 tablespoon chia seeds
  • 1 teaspoon honey (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Peel the banana and cut it into chunks for easier blending.

2

In a blender, combine the banana chunks, low-sodium peanut butter, unsweetened almond milk, and a scoop of unsweetened protein powder.

3

Add the ice cubes to the blender along with vanilla extract and chia seeds.

4

If you prefer a sweeter shake, add the honey, keeping in mind this is an optional ingredient to maintain a low sodium profile.

5

Blend all the ingredients on high speed until the mixture is smooth and creamy.

6

Taste and adjust sweetness or thickness by adding more almond milk or ice cubes as needed.

7

Pour the shake into a glass and enjoy immediately while it's chilled.

Cooking Tip: Take your time with each step for the best results!
540
cal
36.1g
protein
48.4g
carbs
24.0g
fat

Nutrition Facts

1 serving (593.3g)
Calories
540
% Daily Value*
Total Fat 24.0 g 31%
Saturated Fat 4.3 g 22%
Polyunsaturated Fat 3.2 g
Cholesterol 10 mg 3%
Sodium 304 mg 13%
Total Carbohydrate 48.4 g 18%
Dietary Fiber 8.8 g 31%
Total Sugars 28.8 g
Protein 36.1 g 72%
Vitamin D 2.2 mcg 11%
Calcium 613 mg 47%
Iron 3.2 mg 18%
Potassium 920 mg 20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

34.9%%
26.1%%
39.0%%
Fat: 216 cal (39.0%%)
Protein: 144 cal (26.1%%)
Carbs: 193 cal (34.9%%)