London Fog Tea
Cozy up with a cup of homemade London Fog Tea, a dreamy and aromatic drink that combines the bold, citrusy notes of Earl Grey tea with the creamy richness of frothed milk. This café-style recipe, sweetened with a touch of sugar and infused with warm vanilla extract, brings a luxurious twist to your tea-drinking ritual. Ready in just 10 minutes, this comforting tea latte is easily customizable with your favorite milk alternative and sweetener of choice. Perfect for a chilly afternoon or a soothing evening treat, this London Fog Tea is the ultimate way to elevate your tea time at home. Keywords: London Fog Tea, Earl Grey latte, tea latte recipe, frothed milk, cozy drinks.
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Recipe Information
Ingredients
- 1 bag Earl Grey tea bag
- 240 ml Boiling water
- 180 ml Milk (preferably whole or your choice of milk alternative)
- 0.5 teaspoons Vanilla extract
- 2 teaspoons Sugar (or sweetener of choice)
Instructions
Bring 240 ml (1 cup) of water to a boil.
Pour the boiling water over the Earl Grey tea bag in a large mug or teapot.
Let the tea steep for about 3-5 minutes, depending on how strong you prefer your tea.
While the tea is steeping, pour 180 ml (3/4 cup) of milk into a small saucepan over medium heat.
Gently heat the milk, stirring occasionally, until it begins to steam. Be careful not to let it boil.
Remove the tea bag from the steeped tea and add 0.5 teaspoons of vanilla extract and 2 teaspoons of sugar, stirring until the sugar dissolves.
Use a milk frother or a whisk to froth the steaming milk until it is light and foamy.
Pour the frothed milk into the tea, holding back the foam with a spoon as you pour.
Top the tea with the reserved milk foam.
Serve immediately and enjoy your homemade London Fog Tea.
Nutrition Facts
Calories |
153 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 6.2 g | 8% | |
| Saturated Fat | 4.0 g | 20% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 18 mg | 6% | |
| Sodium | 75 mg | 3% | |
| Total Carbohydrate | 17.7 g | 6% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 17.7 g | ||
| Protein | 6.2 g | 12% | |
| Vitamin D | 2.4 mcg | 12% | |
| Calcium | 210 mg | 16% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 246 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
