Nutrition Facts for Light sloppy joes
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Light Sloppy Joes

Image of Light Sloppy Joes
Nutriscore Rating: 73/100

Savor the guilt-free comfort of Light Sloppy Joes, a healthier twist on the classic American favorite! This quick and easy recipe swaps traditional ground beef for lean ground turkey, delivering all the hearty flavor with fewer calories. A medley of finely chopped veggies—sautéed yellow onion, green bell pepper, and aromatic garlic—brings a wholesome depth to the dish, while a tangy, low-sugar sauce made with tomato sauce, Worcestershire, Dijon mustard, and spices adds a satisfying kick. Perfectly nestled on toasted whole-wheat buns, these Light Sloppy Joes make an effortless weeknight dinner that’s family-friendly, nutritious, and irresistibly delicious. Ready in just 30 minutes, it’s the ultimate crowd-pleaser for those seeking a lighter take on a beloved classic!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
20 min
🕐
Total Time
30 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

14 items
  • 1 pound lean ground turkey
  • 1 tablespoon olive oil
  • 1 medium yellow onion, finely chopped
  • 1 medium green bell pepper, finely chopped
  • 2 cloves garlic, minced
  • 1 cup tomato sauce (no sugar added)
  • 0.25 cup ketchup (low-sugar or reduced-sodium)
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon Dijon mustard
  • 0.5 teaspoon paprika
  • 0.25 teaspoon chili powder
  • 0.5 teaspoon salt
  • 0.25 teaspoon black pepper
  • 4 buns whole-wheat hamburger buns
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

Heat a large nonstick skillet over medium heat and add the olive oil.

2

Once the oil is hot, add the finely chopped onion and green bell pepper. Sauté for 4–5 minutes, stirring occasionally, until the vegetables are softened.

3

Add the minced garlic and cook for another minute until fragrant.

4

Increase the heat to medium-high and add the ground turkey to the skillet. Cook for 5–7 minutes, breaking it apart with a wooden spoon, until the meat is browned and cooked through.

5

Reduce the heat to medium and stir in the tomato sauce, ketchup, Worcestershire sauce, Dijon mustard, paprika, chili powder, salt, and black pepper.

6

Let the mixture simmer for 8–10 minutes, stirring occasionally, until the sauce has thickened slightly and the flavors have melded together.

7

Taste and adjust the seasoning if needed.

8

Toast the whole-wheat hamburger buns lightly, if desired, and spoon the Sloppy Joe mixture onto the bottom half of each bun. Top with the other half of the bun.

9

Serve immediately and enjoy your Light Sloppy Joes!

Cooking Tip: Take your time with each step for the best results!
446
cal
37.7g
protein
42.3g
carbs
16.9g
fat

Nutrition Facts

1 serving (330.5g)
Calories
446
% Daily Value*
Total Fat 16.9 g 22%
Saturated Fat 3.6 g 18%
Polyunsaturated Fat 0.0 g
Cholesterol 94 mg 31%
Sodium 1074 mg 47%
Total Carbohydrate 42.3 g 15%
Dietary Fiber 6.9 g 25%
Total Sugars 11.2 g
Protein 37.7 g 75%
Vitamin D 0.0 mcg 0%
Calcium 94 mg 7%
Iron 4.6 mg 26%
Potassium 861 mg 18%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

36.0%%
32.0%%
32.0%%
Fat: 601 cal (32.0%%)
Protein: 600 cal (32.0%%)
Carbs: 676 cal (36.0%%)