Lemongrass Gin and Tonic
Elevate your cocktail game with this bright and refreshing Lemongrass Gin and Tonic, a creative twist on the timeless classic. Infused with a fragrant homemade lemongrass syrup, this drink balances the zesty tang of fresh lime with the crisp effervescence of tonic water and the botanical notes of gin. Crafted in just minutes, this recipe highlights how a simple infusion of lemongrass can add an exotic and aromatic boost to your favorite gin cocktail. Perfectly chilled with plenty of ice and garnished with lime and a touch of lemongrass, this stunning drink is as visually appealing as it is delicious. Whether you're hosting a summer soirée or winding down after a long day, this Lemongrass Gin and Tonic is a must-try for gin enthusiasts and cocktail lovers alike.
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Recipe Information
Ingredients
- 2 ounces gin
- 4 ounces tonic water
- 1 lemongrass stalk
- 1 lime
- 1 cup ice cubes
- 0.5 teaspoons sugar
- 1 teaspoons water
Instructions
Prepare the lemongrass syrup: Trim the tough ends off the lemongrass stalk and peel away the outermost layer. Lightly crush the stalk using the back of a knife to release its aromatic oils.
Cut the lemongrass stalk into 2-3 smaller pieces, then combine it with sugar and water in a small saucepan. Heat over low-medium heat, stirring occasionally, until the sugar dissolves completely (about 3-5 minutes). Remove from heat and set aside to steep for 5 minutes. Strain and let the syrup cool to room temperature.
Fill a glass with ice cubes, ensuring it is generously filled for a chilled drink.
Add 2 ounces of gin and 1 teaspoon of the homemade lemongrass syrup to the glass.
Top with 4 ounces of tonic water and stir gently to combine.
Juice half a lime into the drink for added tanginess, and slice the remaining half into wedges for garnish.
Garnish with a lime wedge and an additional small piece of lemongrass, if desired, to enhance presentation.
Serve immediately and enjoy your refreshing Lemongrass Gin and Tonic.
Nutrition Facts
Calories |
264 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.6 g | 1% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 18 mg | 1% | |
| Total Carbohydrate | 37.0 g | 13% | |
| Dietary Fiber | 1.9 g | 7% | |
| Total Sugars | 13.2 g | ||
| Protein | 1.7 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 69 mg | 5% | |
| Iron | 5.7 mg | 32% | |
| Potassium | 70 mg | 1% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
