Nutrition Facts for Cranberry gin and tonic

Cranberry Gin and Tonic

Image of Cranberry Gin and Tonic
Nutriscore Rating: 79/100

Add a festive twist to your classic cocktail repertoire with this vibrant Cranberry Gin and Tonic recipe! Perfect for the holidays or a refreshing year-round sip, this drink pairs the crisp botanical notes of gin with the tart sweetness of cranberry juice and the effervescence of tonic water. Fresh lime juice brightens the flavors, while whole cranberries and an optional sprig of rosemary provide an elegant garnish that’s as beautiful as it is aromatic. Ready in just 5 minutes, this easy-to-make cocktail is ideal for entertaining guests or unwinding with a sophisticated drink after a long day. Serve in a highball glass over plenty of ice for the ultimate refreshing experience.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
1 serving
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 2 oz Gin
  • 4 oz Tonic water
  • 2 oz Cranberry juice
  • 1 whole Lime
  • 6 pieces Fresh cranberries
  • 5 cubes Ice cubes
  • 1 sprig Rosemary sprig (optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

9 steps
1

Fill a highball or large glass with ice cubes.

2

Pour 2 oz of gin over the ice.

3

Add 2 oz of cranberry juice to the glass.

4

Top with 4 oz of tonic water, pouring gently to preserve its fizz.

5

Cut the lime in half. Squeeze the juice from one half into the drink and stir gently.

6

Slice the remaining lime half into thin wheels and use one as a garnish.

7

Add fresh cranberries into the drink for a festive touch.

8

Optional: Add a sprig of rosemary for aroma and presentation.

9

Serve immediately and enjoy your Cranberry Gin and Tonic!

⚑
Cooking Tip: Take your time with each step for the best results!
761
cal
5.3g
protein
167.7g
carbs
1.5g
fat

Nutrition Facts

1 serving (1644.8g)
Calories
761
% Daily Value*
Total Fat 1.5 g 2%
Saturated Fat 0.0 g 0%
Polyunsaturated Fat 0.1 g
Cholesterol 0 mg 0%
Sodium 43 mg 2%
Total Carbohydrate 167.7 g 61%
Dietary Fiber 45.2 g 161%
Total Sugars 64.6 g
Protein 5.3 g 11%
Vitamin D 0.0 mcg 0%
Calcium 124 mg 10%
Iron 3.4 mg 19%
Potassium 1072 mg 23%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

95.1%%
3.0%%
1.9%%
Fat: 13 cal (1.9%%)
Protein: 21 cal (3.0%%)
Carbs: 670 cal (95.1%%)