Lemonade with a Twist
Quench your thirst in the most refreshing way with this vibrant "Lemonade with a Twist" recipe! This isn't your traditional lemonade—fresh ginger adds a subtle zing, while muddled mint leaves infuse a cool, herbaceous note, creating a perfectly balanced summer beverage. Made with fresh-squeezed lemons and a touch of homemade simple syrup, this lemonade is naturally sweetened and irresistibly crisp. For a crowd-pleasing spin, add a splash of sparkling water for a fizzy, celebratory vibe. Ready in just 15 minutes and perfect for any outdoor gathering, this recipe is a flavorful upgrade to your classic drink repertoire. Ideal for parties, picnics, or a simple afternoon pick-me-up!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 6 whole Lemons
- 0.75 cups Granulated sugar
- 10 leaves Fresh mint leaves
- 1 inch piece Fresh ginger
- 4 cups Water
- 2 cups Ice cubes
- 1 cups Optional: sparkling water
Instructions
Roll the lemons on your countertop to loosen the juices, then cut them in half and juice them. You should yield approximately 1 cup of fresh lemon juice.
In a small bowl, combine the granulated sugar with 1/2 cup of warm water. Stir until the sugar is completely dissolved to create simple syrup.
Peel and finely grate the 1-inch piece of ginger. Set it aside.
In a pitcher, combine the lemon juice, the simple syrup, and 3 1/2 cups of cold water.
Add the grated ginger and fresh mint leaves to the pitcher. Use a wooden spoon to muddle the mint leaves gently against the sides of the pitcher to release their flavor.
Add the ice cubes and stir to chill the lemonade thoroughly.
For an optional twist, top each serving with a splash of sparkling water right before serving to add a fizzy touch.
Serve in glasses over ice and garnish with an extra mint leaf or a slice of lemon if desired.
Nutrition Facts
Calories |
685 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.2 g | 2% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 37 mg | 2% | |
| Total Carbohydrate | 185.1 g | 67% | |
| Dietary Fiber | 10.2 g | 36% | |
| Total Sugars | 159.1 g | ||
| Protein | 4.3 g | 9% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 164 mg | 13% | |
| Iron | 2.6 mg | 14% | |
| Potassium | 557 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
