Lemonade Punch
Quench your thirst with the ultimate summer refresher—Lemonade Punch! This delightful drink combines the classic tartness of fresh lemons with the tropical sweetness of pineapple juice and the fizzy sparkle of ginger ale for a crowd-pleasing beverage that's perfect for parties, picnics, or backyard BBQs. Made with just a handful of simple, pantry-friendly ingredients, this punch comes together in only 15 minutes and serves up to 8 guests. The fresh citrus flavor is beautifully complemented by a decorative garnish of lemon slices and vibrant mint leaves, making it as visually appealing as it is delicious. Whether you’re hosting or simply cooling off, homemade Lemonade Punch is your go-to recipe for effortless, refreshing elegance!
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Recipe Information
Ingredients
- 6 whole Lemons
- 1 cup Granulated sugar
- 6 cups Water
- 2 cups Pineapple juice
- 4 cups Ginger ale
- 3 cups Ice cubes
- 1 whole Lemon slices (for garnish)
- 10 leaves Fresh mint leaves (for garnish)
Instructions
Juice the 6 lemons using a citrus juicer, making sure to remove any seeds. You should have about 1 cup of freshly squeezed lemon juice.
In a large pitcher, combine the fresh lemon juice and granulated sugar. Stir vigorously until the sugar is fully dissolved.
Add the 6 cups of water to the pitcher and stir well to create a classic homemade lemonade base.
Pour the 2 cups of pineapple juice into the pitcher and stir to mix with the lemonade.
Just before serving, add the 4 cups of ginger ale. Stir gently to preserve the carbonation.
Fill a punch bowl or serving pitcher with the 3 cups of ice cubes and pour the lemonade punch over the ice.
Garnish with thin lemon slices and fresh mint leaves for a decorative touch.
Serve immediately in glasses and enjoy your refreshing Lemonade Punch!
Nutrition Facts
Calories |
1472 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.0 g | 1% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 120 mg | 5% | |
| Total Carbohydrate | 388.8 g | 141% | |
| Dietary Fiber | 10.9 g | 39% | |
| Total Sugars | 363.9 g | ||
| Protein | 3.9 g | 8% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 275 mg | 21% | |
| Iron | 4.7 mg | 26% | |
| Potassium | 1066 mg | 23% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
