Lemon Ginger Tingler
Quench your thirst with the invigorating Lemon Ginger Tingler, a sparkling citrus drink that perfectly balances zesty lemon, spicy ginger, and a touch of honeyed sweetness. This quick and refreshing beverage comes together in just 10 minutes, making it an effortless pick-me-up for any time of day. The combination of fresh lemon juice and grated ginger creates a bold, immune-boosting base, while the fizz of sparkling water adds a delightful effervescence. Garnished with vibrant lemon slices and fragrant mint leaves, this drink isn’t just a treat for your taste buds but also a feast for your eyes. Whether you're cooling off on a warm day or looking for a light, healthful refreshment, the Lemon Ginger Tingler is the perfect choice.
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Recipe Information
Ingredients
- 0.5 cup Lemon juice
- 2 tablespoons Fresh ginger root
- 2 tablespoons Honey
- 2 cups Sparkling water
- 1 cup Ice cubes
- 3 slices Lemon slices
- 4 leaves Fresh mint leaves
Instructions
Grate the fresh ginger root using a fine grater to extract about 2 tablespoons of ginger pulp.
In a small bowl, mix the lemon juice with the grated ginger and honey. Stir well until the honey is completely dissolved.
Fill two glasses evenly with the ice cubes.
Divide the lemon-ginger mixture between the two glasses, pouring it over the ice.
Top each glass with 1 cup of sparkling water and gently stir to combine.
Garnish each glass with a lemon slice and two mint leaves.
Serve immediately and enjoy the refreshing Lemon Ginger Tingler!
Nutrition Facts
Calories |
170 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.4 g | 1% | |
| Saturated Fat | 0.1 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 34 mg | 1% | |
| Total Carbohydrate | 46.7 g | 17% | |
| Dietary Fiber | 1.2 g | 4% | |
| Total Sugars | 38.1 g | ||
| Protein | 1.6 g | 3% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 238 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
