Nutrition Facts for Kookie bars

Kookie Bars

Image of Kookie Bars
Nutriscore Rating: 39/100

Indulge in the ultimate treat with these decadent Kookie Bars—thick, chewy, and packed with irresistible flavor! Perfectly golden edges give way to a soft, buttery center loaded with semi-sweet chocolate chips and optional crunchy nuts like walnuts or pecans. Ready in just 40 minutes, this delightfully easy dessert is made with pantry staples like brown sugar, all-purpose flour, and vanilla extract. The recipe strikes the perfect balance between a cookie and a bar, making it ideal for parties, afternoon snacks, or satisfying your sweet tooth. Serve them warm for a gooey center or let them cool for perfectly cut squares. Packed with texture and rich flavor, these Kookie Bars promise to be a family favorite and a crowd-pleaser!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
25 min
🕐
Total Time
40 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 1.5 cups All-purpose flour
  • 0.5 teaspoons Baking soda
  • 0.25 teaspoons Salt
  • 0.75 cups Unsalted butter (softened)
  • 0.5 cups Granulated sugar
  • 0.5 cups Brown sugar (packed)
  • 1 teaspoons Vanilla extract
  • 1 units Large egg
  • 1 cup Semi-sweet chocolate chips
  • 0.5 cups Chopped nuts (walnuts or pecans, optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Preheat your oven to 350°F (175°C). Grease a 9x9-inch baking pan or line it with parchment paper.

2

In a medium-sized mixing bowl, whisk together the all-purpose flour, baking soda, and salt. Set aside.

3

In a larger mixing bowl, use a hand or stand mixer to beat the softened butter, granulated sugar, and brown sugar together until light and fluffy, approximately 2-3 minutes.

4

Add the vanilla extract and the egg to the butter-sugar mixture, and beat until well combined.

5

Gradually add the dry ingredients to the wet ingredients, mixing just until combined. Be careful not to overmix.

6

Fold in the chocolate chips and nuts (if using) with a spatula.

7

Transfer the dough to the prepared baking pan, pressing it evenly into the bottom of the pan.

8

Bake in the preheated oven for 20-25 minutes or until the edges are golden brown and a toothpick inserted into the center comes out clean or with a few moist crumbs.

9

Remove the pan from the oven and let the Kookie Bars cool completely in the pan on a wire rack before cutting them into squares or bars.

10

Serve and enjoy!

Cooking Tip: Take your time with each step for the best results!
4009
cal
46.4g
protein
476.0g
carbs
232.9g
fat

Nutrition Facts

1 serving (860.1g)
Calories
4009
% Daily Value*
Total Fat 232.9 g 299%
Saturated Fat 124.3 g 622%
Polyunsaturated Fat 0.0 g
Cholesterol 574 mg 191%
Sodium 1353 mg 59%
Total Carbohydrate 476.0 g 173%
Dietary Fiber 20.2 g 72%
Total Sugars 309.3 g
Protein 46.4 g 93%
Vitamin D 3.2 mcg 16%
Calcium 229 mg 18%
Iron 15.9 mg 88%
Potassium 716 mg 15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

45.5%%
4.4%%
50.1%%
Fat: 2096 cal (50.1%%)
Protein: 185 cal (4.4%%)
Carbs: 1904 cal (45.5%%)