Nutrition Facts for Kookie bars
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Kookie Bars

Image of Kookie Bars
Nutriscore Rating: 39/100

Indulge in the ultimate treat with these decadent Kookie Bars—thick, chewy, and packed with irresistible flavor! Perfectly golden edges give way to a soft, buttery center loaded with semi-sweet chocolate chips and optional crunchy nuts like walnuts or pecans. Ready in just 40 minutes, this delightfully easy dessert is made with pantry staples like brown sugar, all-purpose flour, and vanilla extract. The recipe strikes the perfect balance between a cookie and a bar, making it ideal for parties, afternoon snacks, or satisfying your sweet tooth. Serve them warm for a gooey center or let them cool for perfectly cut squares. Packed with texture and rich flavor, these Kookie Bars promise to be a family favorite and a crowd-pleaser!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
25 min
🕐
Total Time
40 min
👥
Servings
12 servings
📊
Difficulty
Medium

🥘 Ingredients

10 items
  • 1.5 cups All-purpose flour
  • 0.5 teaspoons Baking soda
  • 0.25 teaspoons Salt
  • 0.75 cups Unsalted butter (softened)
  • 0.5 cups Granulated sugar
  • 0.5 cups Brown sugar (packed)
  • 1 teaspoons Vanilla extract
  • 1 units Large egg
  • 1 cup Semi-sweet chocolate chips
  • 0.5 cups Chopped nuts (walnuts or pecans, optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

10 steps
1

Preheat your oven to 350°F (175°C). Grease a 9x9-inch baking pan or line it with parchment paper.

2

In a medium-sized mixing bowl, whisk together the all-purpose flour, baking soda, and salt. Set aside.

3

In a larger mixing bowl, use a hand or stand mixer to beat the softened butter, granulated sugar, and brown sugar together until light and fluffy, approximately 2-3 minutes.

4

Add the vanilla extract and the egg to the butter-sugar mixture, and beat until well combined.

5

Gradually add the dry ingredients to the wet ingredients, mixing just until combined. Be careful not to overmix.

6

Fold in the chocolate chips and nuts (if using) with a spatula.

7

Transfer the dough to the prepared baking pan, pressing it evenly into the bottom of the pan.

8

Bake in the preheated oven for 20-25 minutes or until the edges are golden brown and a toothpick inserted into the center comes out clean or with a few moist crumbs.

9

Remove the pan from the oven and let the Kookie Bars cool completely in the pan on a wire rack before cutting them into squares or bars.

10

Serve and enjoy!

Cooking Tip: Take your time with each step for the best results!
338
cal
3.9g
protein
40.2g
carbs
19.4g
fat

Nutrition Facts

1 serving (71.7g)
Calories
338
% Daily Value*
Total Fat 19.4 g 25%
Saturated Fat 10.4 g 52%
Polyunsaturated Fat 0.0 g
Cholesterol 48 mg 16%
Sodium 104 mg 5%
Total Carbohydrate 40.2 g 15%
Dietary Fiber 1.7 g 6%
Total Sugars 25.8 g
Protein 3.9 g 8%
Vitamin D 0.3 mcg 1%
Calcium 19 mg 1%
Iron 1.2 mg 7%
Potassium 56 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

45.7%%
4.5%%
49.8%%
Fat: 2097 cal (49.8%%)
Protein: 187 cal (4.5%%)
Carbs: 1925 cal (45.7%%)