Just for Jane Layered Monterey Pumpkin Dip
Dive into layers of bold flavor with the Just for Jane Layered Monterey Pumpkin Dip, a warm and creamy crowd-pleaser perfect for fall gatherings or game-day snacks. This comforting dip combines tangy cream cheese, creamy pumpkin puree, and aromatic spices like cumin and smoked paprika for a rich, savory base. Topped with gooey melted Monterey Jack cheese and fresh green onions, every bite delivers a delightful mix of textures and flavors. Quick to assemble with just 15 minutes of prep, this dish is baked to golden perfection and served warm with tortilla chips or crackers. Whether you’re hosting a party or indulging in a cozy night in, this unique pumpkin dip is sure to impress!
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Recipe Information
Ingredients
- 8 oz cream cheese
- 1 cup canned pumpkin puree
- 2 cups Monterey Jack cheese, shredded
- 1 cup sour cream
- 1 tsp garlic powder
- 1 tsp ground cumin
- 0.5 tsp smoked paprika
- 0.5 tsp salt
- 0.25 tsp black pepper
- 3 stalks green onions, sliced
- 1 bag tortilla chips or crackers (for serving)
Instructions
Preheat your oven to 375°F (190°C).
In a mixing bowl, combine the cream cheese and sour cream until smooth using a hand mixer or spoon.
Add the canned pumpkin puree, garlic powder, ground cumin, smoked paprika, salt, and black pepper to the bowl. Mix until well combined.
In a medium-sized baking dish (about 8x8 inches or similar size), spread the pumpkin mixture evenly as the first layer.
Sprinkle 1 1/2 cups of the shredded Monterey Jack cheese over the pumpkin mixture, ensuring an even coverage.
Place the dish in the preheated oven and bake for 15-17 minutes, or until the cheese is melted and bubbling.
Remove the dish from the oven and sprinkle the remaining 1/2 cup of shredded Monterey Jack cheese and the sliced green onions on top.
Return the dish to the oven and bake for an additional 3 minutes, just enough to soften the cheese and warm the onions.
Carefully remove the dish from the oven and let it rest for 5 minutes before serving.
Serve warm with tortilla chips or crackers for dipping. Enjoy!
Nutrition Facts
Calories |
636 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 46.7 g | 60% | |
| Saturated Fat | 23.0 g | 115% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 95 mg | 32% | |
| Sodium | 812 mg | 35% | |
| Total Carbohydrate | 42.9 g | 16% | |
| Dietary Fiber | 5.1 g | 18% | |
| Total Sugars | 5.8 g | ||
| Protein | 17.3 g | 35% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 427 mg | 33% | |
| Iron | 2.3 mg | 13% | |
| Potassium | 276 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
