Awesome Yummy Monterey Jack Dip
Get ready to elevate your appetizer game with this irresistible Awesome Yummy Monterey Jack Dip! Packed with creamy Monterey Jack cheese, tangy sour cream, and a rich blend of spices, this baked dip delivers the perfect balance of indulgence and bold flavors. The addition of diced green chiles and fresh jalapeño provides a subtle kick, while optional cilantro adds a fresh finishing touch. Ready in just 30 minutes, this warm and cheesy dip is bubbling with goodness and guaranteed to be the star of your next gathering. Serve it with crispy tortilla chips or crackers, and watch it disappear in minutes. Perfect for game days, parties, or a cozy snack night—you won’t be able to resist this cheesy delight!
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Recipe Information
Ingredients
- 2 cups Monterey Jack cheese, shredded
- 8 ounces Cream cheese, softened
- 1 cup Sour cream
- 1 4-ounce can Diced green chiles, drained
- 1 medium Jalapeño, finely chopped
- 1 teaspoon Garlic powder
- 1 teaspoon Onion powder
- 0.5 teaspoons Ground cumin
- 0.5 teaspoons Salt
- 0.25 teaspoons Black pepper
- 2 tablespoons Fresh cilantro, chopped (optional)
- 1 package Tortilla chips or crackers (for serving)
Instructions
Preheat your oven to 375°F (190°C).
In a medium-sized mixing bowl, combine the softened cream cheese, sour cream, and shredded Monterey Jack cheese. Stir until well blended.
Mix in the drained diced green chiles and finely chopped jalapeño for a bit of heat.
Season the mixture with garlic powder, onion powder, ground cumin, salt, and black pepper. Stir thoroughly to evenly distribute the spices.
Transfer the mixture to a greased 8x8-inch baking dish, spreading it evenly.
Bake in the preheated oven for 20 minutes, or until the top is bubbly and slightly golden brown.
Carefully remove the dish from the oven and allow the dip to cool for 5 minutes.
Sprinkle fresh chopped cilantro on top for added flavor and color, if desired.
Serve the dip warm with tortilla chips or crackers for dipping. Enjoy!
Nutrition Facts
Calories |
1856 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 130.1 g | 167% | |
| Saturated Fat | 55.0 g | 275% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 251 mg | 84% | |
| Sodium | 3446 mg | 150% | |
| Total Carbohydrate | 159.4 g | 58% | |
| Dietary Fiber | 16.7 g | 60% | |
| Total Sugars | 12.0 g | ||
| Protein | 31.2 g | 62% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 407 mg | 31% | |
| Iron | 6.2 mg | 34% | |
| Potassium | 788 mg | 17% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
