Nutrition Facts for Jell o 123

Jell O 123

Image of Jell O 123
Nutriscore Rating: 53/100

Bring a touch of nostalgia to your table with Jell-O 1-2-3, the iconic dessert that effortlessly creates three stunning layers with just one simple blend. This retro-inspired recipe combines your favorite flavor of Jell-O gelatin with creamy whipped topping to form distinct layers of airy mousse, velvety cream, and a classic gelatin baseβ€”all in under 15 minutes of prep time! Perfect for gatherings or an easy treat for the family, this no-bake dessert dazzles with its vibrant colors and delightful texture contrasts. Serve chilled in glasses or dessert dishes to showcase its mesmerizing tri-layer effect. Whether you're a long-time fan or new to this classic, Jell-O 1-2-3 is a sweet, whimsical delight everyone will love!

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Recipe Information

⏱️
Prep Time
15 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
15 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

4 items
  • 3 oz Jell-O gelatin mix (any flavor)
  • 1 cup Boiling water
  • 0.5 cup Cold water
  • 1 cup Whipped topping (e.g., Cool Whip)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

In a medium mixing bowl, add the Jell-O gelatin mix and pour in 1 cup of boiling water. Stir well for 2 minutes until the gelatin is completely dissolved.

2

Add 1/2 cup of cold water to the mixture and stir to combine.

3

Let the Jell-O mixture cool for 5-10 minutes, but do not let it set.

4

In a blender, pour the cooled Jell-O mixture and add 1 cup of whipped topping.

5

Blend on medium speed for 30-60 seconds until the mixture is smooth and frothy.

6

Pour the mixture evenly into 4 serving glasses or dessert dishes and refrigerate.

7

Allow the dessert to chill for at least 3 hours, during which the layers will automatically form.

8

Serve chilled and enjoy the beautiful tri-layered dessert!

⚑
Cooking Tip: Take your time with each step for the best results!
824
cal
8.1g
protein
136.9g
carbs
40.0g
fat

Nutrition Facts

1 serving (680.5g)
Calories
824
% Daily Value*
Total Fat 40.0 g 51%
Saturated Fat 40.0 g 200%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 328 mg 14%
Total Carbohydrate 136.9 g 50%
Dietary Fiber 0.0 g 0%
Total Sugars 112.9 g
Protein 8.1 g 16%
Vitamin D 0.0 mcg 0%
Calcium 5 mg 0%
Iron 0.0 mg 0%
Potassium 0 mg 0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

58.3%%
3.4%%
38.3%%
Fat: 360 cal (38.3%%)
Protein: 32 cal (3.4%%)
Carbs: 547 cal (58.3%%)