Jell O 123
Bring a touch of nostalgia to your table with Jell-O 1-2-3, the iconic dessert that effortlessly creates three stunning layers with just one simple blend. This retro-inspired recipe combines your favorite flavor of Jell-O gelatin with creamy whipped topping to form distinct layers of airy mousse, velvety cream, and a classic gelatin base—all in under 15 minutes of prep time! Perfect for gatherings or an easy treat for the family, this no-bake dessert dazzles with its vibrant colors and delightful texture contrasts. Serve chilled in glasses or dessert dishes to showcase its mesmerizing tri-layer effect. Whether you're a long-time fan or new to this classic, Jell-O 1-2-3 is a sweet, whimsical delight everyone will love!
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Recipe Information
Ingredients
- 3 oz Jell-O gelatin mix (any flavor)
- 1 cup Boiling water
- 0.5 cup Cold water
- 1 cup Whipped topping (e.g., Cool Whip)
Instructions
In a medium mixing bowl, add the Jell-O gelatin mix and pour in 1 cup of boiling water. Stir well for 2 minutes until the gelatin is completely dissolved.
Add 1/2 cup of cold water to the mixture and stir to combine.
Let the Jell-O mixture cool for 5-10 minutes, but do not let it set.
In a blender, pour the cooled Jell-O mixture and add 1 cup of whipped topping.
Blend on medium speed for 30-60 seconds until the mixture is smooth and frothy.
Pour the mixture evenly into 4 serving glasses or dessert dishes and refrigerate.
Allow the dessert to chill for at least 3 hours, during which the layers will automatically form.
Serve chilled and enjoy the beautiful tri-layered dessert!
Nutrition Facts
Calories |
116 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.3 g | 3% | |
| Saturated Fat | 1.8 g | 9% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 83 mg | 4% | |
| Total Carbohydrate | 23.2 g | 8% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 21.2 g | ||
| Protein | 2.3 g | 5% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 5 mg | 0% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 10 mg | 0% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
