Jasmine Ginger Sparkler
Refresh your senses with a Jasmine Ginger Sparkler, the ultimate fusion of soothing jasmine tea, zesty fresh ginger, and effervescent sparkling water. This elegant beverage combines the floral aroma of jasmine with a subtle kick of ginger, perfectly balanced by a touch of honey for natural sweetness. Quick and easy to prepare in just 15 minutes, this recipe offers a crisp, bubbly refreshment ideal for entertaining or unwinding solo. Served over ice and adorned with optional lemon slices and mint leaves, this sparkling drink is not only visually stunning but also incredibly versatile—perfect for brunch, a summer garden party, or a refreshing mid-afternoon pick-me-up. Whether you're looking for a unique non-alcoholic beverage or a sophisticated mixer for your next cocktail creation, the Jasmine Ginger Sparkler is a must-try.
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Recipe Information
Ingredients
- 1 tablespoon jasmine tea leaves (or 1 jasmine tea bag)
- 1 inch piece fresh ginger
- 2 tablespoons honey
- 1 cup boiling water
- 1.5 cups sparkling water
- 1 cup ice
- 2 slices lemon slices (optional, for garnish)
- 4 leaves fresh mint (optional, for garnish)
Instructions
1. Heat 1 cup of water until it reaches a boil.
2. Add the jasmine tea leaves (or tea bag) to a heatproof bowl or teapot.
3. Pour the boiling water over the tea leaves and steep for 3-4 minutes. Strain the tea if using loose leaves.
4. While the tea is steeping, peel the fresh ginger and grate it finely using a microplane or small grater.
5. Add the grated ginger and honey to the hot tea, stirring until the honey dissolves completely.
6. Let the tea cool to room temperature, about 10-15 minutes, or place in the refrigerator to chill faster.
7. Fill two glasses halfway with ice cubes.
8. Divide the cooled jasmine ginger tea evenly between the glasses.
9. Top off each glass with sparkling water and stir gently to combine.
10. Garnish with lemon slices and fresh mint leaves if desired. Serve immediately and enjoy!
Nutrition Facts
Calories |
141 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0.1 g | 0% | |
| Saturated Fat | 0.0 g | 0% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 26 mg | 1% | |
| Total Carbohydrate | 37.8 g | 14% | |
| Dietary Fiber | 0.5 g | 2% | |
| Total Sugars | 35.0 g | ||
| Protein | 1.0 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 22 mg | 2% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 91 mg | 2% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
