Nutrition Facts for Instant chocolate mousse nigella lawson

Instant Chocolate Mousse Nigella Lawson

Image of Instant Chocolate Mousse Nigella Lawson
Nutriscore Rating: 44/100

Indulge in the luxurious simplicity of Nigella Lawson’s Instant Chocolate Mousse, a quick and decadent dessert that's perfect for any occasion. Ready in just 15 minutes, this recipe combines the rich intensity of dark chocolate with the pillowy sweetness of mini marshmallows, melted together with butter and a splash of hot water for a silky base. Whipped heavy cream and a hint of vanilla lend a luscious, airy texture, creating a mousse that’s both light and satisfying. No eggs, no fuss—just a rich, chocolaty treat that can be enjoyed immediately for a creamy finish or chilled for a classic mousse-like consistency. Perfect for dinner parties or an effortless weeknight indulgence, this easy chocolate mousse is guaranteed to impress.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 150 grams Dark chocolate
  • 100 grams Mini marshmallows
  • 50 grams Unsalted butter
  • 60 ml Hot water
  • 300 ml Heavy cream
  • 1 teaspoon Vanilla extract
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a medium-sized saucepan over low heat, combine the dark chocolate, mini marshmallows, unsalted butter, and hot water.

2

Stir continuously with a spatula until everything melts together into a smooth, glossy mixture. Remove the pan from heat and let the mixture cool slightly.

3

In a separate bowl, whip the heavy cream with vanilla extract until soft peaks form. Be careful not to overwhip.

4

Gently fold the cooled chocolate mixture into the whipped cream, using a spatula to incorporate without deflating the cream.

5

Once the mixture is fully combined and smooth, divide it into serving glasses or bowls.

6

Refrigerate the mousse for at least an hour to set, or enjoy immediately for a softer texture.

Cooking Tip: Take your time with each step for the best results!
2518
cal
10.9g
protein
172.6g
carbs
190.5g
fat

Nutrition Facts

1 serving (664.3g)
Calories
2518
% Daily Value*
Total Fat 190.5 g 244%
Saturated Fat 111.5 g 558%
Polyunsaturated Fat 0.0 g
Cholesterol 421 mg 140%
Sodium 207 mg 9%
Total Carbohydrate 172.6 g 63%
Dietary Fiber 10.6 g 38%
Total Sugars 131.7 g
Protein 10.9 g 22%
Vitamin D 0.0 mcg 0%
Calcium 114 mg 9%
Iron 17.5 mg 97%
Potassium 1078 mg 23%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

28.2%%
1.8%%
70.0%%
Fat: 1714 cal (70.0%%)
Protein: 43 cal (1.8%%)
Carbs: 690 cal (28.2%%)