Nutrition Facts for Incredible guacamole

Incredible Guacamole

Image of Incredible Guacamole
Nutriscore Rating: 84/100

Transform your snack game with this "Incredible Guacamole," a vibrant and flavor-packed recipe that comes together in just 15 minutes! Made with creamy ripe avocados, zesty lime juice, and a kick of jalapeño, this homemade guacamole strikes the perfect balance of creamy, tangy, and spicy. Fresh red onion, cilantro, and roma tomato add pops of color and a satisfying crunch, while a touch of garlic and ground cumin elevate the flavors to irresistibly bold heights. Perfect as a dip for tortilla chips or a topping for tacos, nachos, and burrito bowls, this guacamole is as versatile as it is delicious. Quick, fresh, and easy to make, it’s guaranteed to wow at any gathering!

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Recipe Information

⏱️
Prep Time
15 min
🔥
Cook Time
N/A
🕐
Total Time
15 min
👥
Servings
4 servings
📊
Difficulty
Medium

🥘 Ingredients

9 items
  • 3 large ripe avocados
  • 2 tablespoons lime juice
  • 0.5 teaspoons salt
  • 0.25 cups red onion
  • 2 tablespoons cilantro
  • 1 small jalapeño
  • 1 medium roma tomato
  • 1 clove garlic
  • 0.25 teaspoons ground cumin
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

11 steps
1

Cut the avocados in half, remove the pits, and scoop the flesh into a medium mixing bowl.

2

Mash the avocados gently with a fork, leaving some small chunks for texture.

3

Add the lime juice and salt to the bowl and mix gently to combine.

4

Finely dice the red onion and add it to the bowl.

5

Chop the cilantro and add it to the avocado mixture.

6

Seed and finely chop the jalapeño, then stir it into the guacamole. Adjust the amount based on your spice preference.

7

Dice the roma tomato and gently fold it into the mixture.

8

Mince the garlic clove and stir it in for extra flavor.

9

Sprinkle the ground cumin over the guacamole and mix until evenly distributed.

10

Taste and adjust seasoning as needed, adding more lime juice, salt, or cumin to suit your preference.

11

Serve immediately with tortilla chips, or cover tightly with plastic wrap (pressed directly onto the surface of the guacamole) and refrigerate until ready to serve.

Cooking Tip: Take your time with each step for the best results!
1017
cal
14.0g
protein
65.4g
carbs
88.4g
fat

Nutrition Facts

1 serving (812.1g)
Calories
1017
% Daily Value*
Total Fat 88.4 g 113%
Saturated Fat 12.8 g 64%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 1236 mg 54%
Total Carbohydrate 65.4 g 24%
Dietary Fiber 42.8 g 153%
Total Sugars 7.0 g
Protein 14.0 g 28%
Vitamin D 0.0 mcg 0%
Calcium 115 mg 9%
Iron 4.2 mg 23%
Potassium 3249 mg 69%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

23.5%%
5.0%%
71.5%%
Fat: 795 cal (71.5%%)
Protein: 56 cal (5.0%%)
Carbs: 261 cal (23.5%%)