Nutrition Facts for Icy caramel cappuccino

Icy Caramel Cappuccino

Image of Icy Caramel Cappuccino
Nutriscore Rating: 67/100

Cool off with the ultimate indulgence: the Icy Caramel Cappuccino. This refreshing coffee beverage combines the bold flavor of strong, chilled coffee with creamy milk and a luscious drizzle of caramel syrup, blended to frothy perfection with plenty of ice. Topped with a generous swirl of whipped cream and a drizzle of rich caramel sauce, this cafΓ©-style treat is ready in just 10 minutes and perfect for satisfying your sweet tooth on a hot day. Whether you’re sipping it poolside, treating yourself to an afternoon pick-me-up, or enjoying it as a decadent dessert drink, this recipe is a simple yet impressive way to elevate your coffee game. Perfectly portioned for two, it’s a delightful way to share a moment of indulgence!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 1.5 cups Strong brewed coffee, chilled
  • 0.75 cups Milk
  • 3 tablespoons Caramel syrup
  • 1 teaspoon Granulated sugar (optional)
  • 1.5 cups Ice cubes
  • 0.5 cups Whipped cream
  • 2 tablespoons Caramel sauce (for topping)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a blender, combine the chilled brewed coffee, milk, caramel syrup, granulated sugar (if desired), and ice cubes.

2

Blend the mixture on high speed until smooth and frothy. If the consistency is too thick, add a splash of milk and blend again.

3

Taste the mixture and adjust the sweetness by adding more caramel syrup or sugar, if needed.

4

Pour the blended Icy Caramel Cappuccino equally into two glasses.

5

Top each glass with whipped cream and drizzle caramel sauce on top for an extra indulgent touch.

6

Serve immediately with a straw or a long spoon and enjoy!

⚑
Cooking Tip: Take your time with each step for the best results!
458
cal
6.7g
protein
81.5g
carbs
10.9g
fat

Nutrition Facts

1 serving (1014.2g)
Calories
458
% Daily Value*
Total Fat 10.9 g 14%
Saturated Fat 6.7 g 34%
Polyunsaturated Fat 0.4 g
Cholesterol 38 mg 13%
Sodium 212 mg 9%
Total Carbohydrate 81.5 g 30%
Dietary Fiber 0.0 g 0%
Total Sugars 76.7 g
Protein 6.7 g 13%
Vitamin D 2.3 mcg 12%
Calcium 257 mg 20%
Iron 0.0 mg 0%
Potassium 497 mg 11%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

72.3%%
5.9%%
21.8%%
Fat: 98 cal (21.8%%)
Protein: 26 cal (5.9%%)
Carbs: 326 cal (72.3%%)