Nutrition Facts for Iced vanilla latte

Iced Vanilla Latte

Image of Iced Vanilla Latte
Nutriscore Rating: 70/100

Beat the summer heat with this refreshing Iced Vanilla Latte, a harmonious blend of bold espresso, creamy milk, and sweet vanilla syrup served over ice for the perfect pick-me-up. Ready in just five minutes, this easy coffeehouse classic is ideal for busy mornings or mid-day cravings. Customize the creaminess with your choice of dairy or non-dairy milk, and adjust the sweetness to suit your taste buds. Whether you're brewing traditional espresso or opting for strong coffee, this chilled coffee drink promises an indulgent café vibe right at home. Serve with a straw and savor every sip of this invigorating iced coffee treat!

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
1 serving
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 2 shots Espresso
  • 1 cup Milk
  • 2 tablespoons Vanilla syrup
  • 1 cup Ice cubes
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

Brew 2 shots of espresso using an espresso machine or a stovetop espresso maker. If you do not have the equipment, strong brewed coffee can be used as a substitute.

2

In a glass or shaker, combine the brewed espresso and 2 tablespoons of vanilla syrup. Stir to mix thoroughly.

3

Fill a tall glass with 1 cup of ice cubes.

4

Pour 1 cup of cold milk over the ice. Use whole milk for a creamier taste, or choose a dairy-free option if preferred.

5

Slowly add the espresso and vanilla syrup mixture over the milk and ice. Stir gently to combine.

6

Taste the latte and adjust the sweetness by adding more vanilla syrup if desired.

7

Serve immediately with a straw and enjoy your homemade iced vanilla latte.

Cooking Tip: Take your time with each step for the best results!
209
cal
8.3g
protein
32.0g
carbs
5.2g
fat

Nutrition Facts

1 serving (574.0g)
Calories
209
% Daily Value*
Total Fat 5.2 g 7%
Saturated Fat 3.0 g 15%
Polyunsaturated Fat 0.2 g
Cholesterol 22 mg 7%
Sodium 97 mg 4%
Total Carbohydrate 32.0 g 12%
Dietary Fiber 0.0 g 0%
Total Sugars 32.1 g
Protein 8.3 g 17%
Vitamin D 2.7 mcg 13%
Calcium 305 mg 23%
Iron 0.0 mg 0%
Potassium 483 mg 10%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

61.5%%
16.0%%
22.5%%
Fat: 46 cal (22.5%%)
Protein: 33 cal (16.0%%)
Carbs: 128 cal (61.5%%)