Cappuccino Smoothies
Indulge in the perfect balance of coffeehouse charm and wholesome refreshment with these creamy Cappuccino Smoothies! This quick and easy recipe combines the robust flavor of strong brewed coffee or espresso with the natural sweetness of a frozen banana and the velvety richness of vanilla Greek yogurt. Blended to perfection with milk, honey or maple syrup, and a handful of ice cubes, this smoothie is a deliciously satisfying way to energize your morning or elevate your afternoon snack. Optional toppings like whipped cream and a dusting of cocoa powder turn this drink into a luxurious café-style treat, all ready in just 5 minutes. Perfect for coffee lovers looking for a cool and creamy twist, these smoothies are an irresistible blend of healthy and indulgent.
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Recipe Information
Ingredients
- 120 milliliters strong brewed coffee or espresso
- 1 piece frozen banana
- 120 grams vanilla Greek yogurt
- 240 milliliters milk (dairy or non-dairy)
- 1 tablespoon honey or maple syrup
- 6 pieces ice cubes
- 1 teaspoon cocoa powder (optional, for garnish)
- 2 tablespoons whipped cream (optional, for topping)
Instructions
Brew a strong cup of coffee or prepare 120 milliliters of espresso. Allow it to cool completely before using.
In a blender, combine the cooled coffee, frozen banana, vanilla Greek yogurt, milk, honey, and ice cubes.
Blend the mixture on high speed until smooth and creamy, ensuring that the ice cubes are fully crushed and incorporated.
Taste the smoothie and adjust the sweetness by adding more honey or maple syrup if needed. Blend again if adjustments are made.
Pour the smoothie into two glasses, leaving some room at the top for optional toppings.
If desired, top each smoothie with a dollop of whipped cream and a light sprinkle of cocoa powder for garnish.
Serve immediately with a straw or spoon and enjoy your café-inspired Cappuccino Smoothie!
Nutrition Facts
Calories |
239 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.2 g | 9% | |
| Saturated Fat | 4.2 g | 21% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 24 mg | 8% | |
| Sodium | 80 mg | 3% | |
| Total Carbohydrate | 35.5 g | 13% | |
| Dietary Fiber | 2.0 g | 7% | |
| Total Sugars | 26.4 g | ||
| Protein | 10.1 g | 20% | |
| Vitamin D | 1.7 mcg | 8% | |
| Calcium | 213 mg | 16% | |
| Iron | 0.7 mg | 4% | |
| Potassium | 493 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
