Iced Tea Punch
Quench your thirst with this vibrant and refreshing Iced Tea Punch, a crowd-pleasing beverage perfect for any gathering. Combining the robust flavor of black tea with the sweetness of orange and pineapple juices, this recipe gets an extra sparkle from lemon-lime soda or sparkling water. Garnished with fresh mint and citrus slices, it’s as visually stunning as it is delicious. With minimal prep time, this fruity iced tea concoction is a breeze to make, serving as a versatile drink option for summer barbecues, brunches, or even holiday celebrations. Serve over ice for a chilled, fizzy delight that’s guaranteed to impress your guests.
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Recipe Information
Ingredients
- 4 pieces black tea bags
- 4 cups boiling water
- 0.5 cups sugar
- 2 cups orange juice
- 2 cups pineapple juice
- 2 cups sparkling water or lemon-lime soda
- 1 sliced lemon
- 1 sliced orange
- 3 cups ice cubes
- 0.25 cups mint leaves
Instructions
Place the black tea bags into a heatproof pitcher or bowl.
Pour the boiling water over the tea bags and let them steep for 5 minutes.
Remove the tea bags and stir in the sugar until it dissolves completely. Allow the tea to cool to room temperature.
Once cooled, transfer the tea to a large serving pitcher.
Add the orange juice and pineapple juice to the pitcher, stirring to combine.
Just before serving, stir in the sparkling water or lemon-lime soda for a bubbly touch.
Add the sliced lemon and orange to the pitcher, along with the ice cubes.
Garnish the punch with fresh mint leaves for a burst of flavor and a beautiful presentation.
Serve immediately in individual glasses with extra ice and garnish with additional fruit slices or mint leaves, if desired.
Nutrition Facts
Calories |
912 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.5 g | 3% | |
| Saturated Fat | 0.2 g | 1% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1 mg | 0% | |
| Total Carbohydrate | 219.7 g | 80% | |
| Dietary Fiber | 4.0 g | 14% | |
| Total Sugars | 207.2 g | ||
| Protein | 5.5 g | 11% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 242 mg | 19% | |
| Iron | 2.5 mg | 14% | |
| Potassium | 1590 mg | 34% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
