Elevate your coffee game with this decadent Iced Coffee with Chocolate, a perfect blend of bold coffee and rich chocolate flavors. This easy-to-make recipe combines freshly brewed coffee, silky milk, and a touch of cocoa powder for a luscious chocolate kick, all blended with ice cubes for a refreshing, creamy texture. A drizzle of chocolate syrup adds an extra layer of indulgence, while a dollop of whipped cream and optional chocolate shavings take this chilled treat to café-level perfection. Ready in just 10 minutes, this iced coffee recipe is the ultimate pick-me-up for hot summer days or an afternoon treat. Sip, savor, and satisfy your sweet tooth with this irresistible chocolate coffee twist!
Brew 1 cup of your favorite coffee and let it cool to room temperature.
In a small bowl, mix the cocoa powder and sugar with 2 tablespoons of hot water to dissolve and create a smooth chocolate mixture.
Pour the cooled coffee, milk, and chocolate mixture into a blender.
Add the ice cubes and chocolate syrup to the blender, then blend until smooth and creamy.
Pour the blended coffee mixture into a tall glass.
Top with whipped cream and garnish with chocolate shavings, if desired.
Serve immediately with a straw and enjoy your Iced Coffee with Chocolate!
Calories |
309 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 11.9 g | 15% | |
| Saturated Fat | 7.0 g | 35% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 33 mg | 11% | |
| Sodium | 135 mg | 6% | |
| Total Carbohydrate | 43.0 g | 16% | |
| Dietary Fiber | 2.6 g | 9% | |
| Total Sugars | 37.8 g | ||
| Protein | 10.5 g | 21% | |
| Vitamin D | 2.8 mcg | 14% | |
| Calcium | 333 mg | 26% | |
| Iron | 1.0 mg | 6% | |
| Potassium | 670 mg | 14% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.