Nutrition Facts for Iced chocolate
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Iced Chocolate

Image of Iced Chocolate
Nutriscore Rating: 67/100

Indulge in the ultimate chocolate lover's treat with this luxurious Iced Chocolate recipe, perfect for warm days or any moment that calls for a refreshing dessert drink. Made with rich dark chocolate, creamy milk, and a touch of vanilla, this icy delight is blended to frothy perfection with just the right amount of sweetness from cocoa and sugar. Topped with a cloud of whipped cream and adorned with decadent chocolate shavings, this chilled beverage is as beautiful as it is delicious. With just 15 minutes from start to finish, this quick, easy recipe is the perfect way to elevate your afternoon or impress guests with a homemade café-style creation. Enjoy a glass of blissfully cool, velvety Iced Chocolate that hits all the right notes of indulgence and refreshment!

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
5 min
🕐
Total Time
15 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

8 items
  • 2 cups milk
  • 2 tablespoons unsweetened cocoa powder
  • 2 tablespoons granulated sugar
  • 2 ounces dark chocolate
  • 1 teaspoon vanilla extract
  • 2 cups ice cubes
  • 0.5 cup whipped cream
  • 2 tablespoons chocolate shavings
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

9 steps
1

In a small saucepan, heat the milk over medium-low heat until warm but not boiling.

2

Whisk in the cocoa powder and sugar until fully dissolved.

3

Add the dark chocolate, and stir until melted and smooth. Remove from heat.

4

Stir in the vanilla extract and let the mixture cool to room temperature.

5

Once cooled, transfer the chocolate mixture to a blender.

6

Add the ice cubes and blend until smooth and frothy.

7

Pour the iced chocolate into two glasses.

8

Top with whipped cream and garnish with chocolate shavings.

9

Serve immediately and enjoy!

Cooking Tip: Take your time with each step for the best results!
448
cal
10.9g
protein
50.3g
carbs
23.5g
fat

Nutrition Facts

1 serving (546.4g)
Calories
448
% Daily Value*
Total Fat 23.5 g 30%
Saturated Fat 14.2 g 71%
Polyunsaturated Fat 0.0 g
Cholesterol 34 mg 11%
Sodium 116 mg 5%
Total Carbohydrate 50.3 g 18%
Dietary Fiber 4.4 g 16%
Total Sugars 36.1 g
Protein 10.9 g 22%
Vitamin D 3.3 mcg 16%
Calcium 314 mg 24%
Iron 3.8 mg 21%
Potassium 574 mg 12%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

44.0%%
9.8%%
46.2%%
Fat: 421 cal (46.2%%)
Protein: 89 cal (9.8%%)
Carbs: 401 cal (44.0%%)