Kahlua Hot Chocolate
Indulge in the ultimate cozy indulgence with this rich and velvety Kahlua Hot Chocolate, a boozy twist on a classic winter favorite. This decadent recipe combines creamy milk, silky heavy cream, and dark chocolate for a luxurious base, while a splash of Kahlua coffee liqueur adds a warm, aromatic kick. Sweetened with sugar and flavored with a hint of vanilla, this drink is perfectly balanced and deeply satisfying. Topped with optional whipped cream and garnished with chocolate shavings or cocoa powder, it’s a show-stopping treat that’s perfect for chilly nights or festive gatherings. Ready in just 15 minutes, this quick and easy recipe yields two servings of pure chocolatey bliss! Perfect for searchers looking for cozy winter recipes, spiked hot chocolate ideas, or gourmet hot drink inspiration.
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Recipe Information
Ingredients
- 2 cups Milk
- 0.5 cups Heavy cream
- 3 tablespoons Unsweetened cocoa powder
- 2 tablespoons Granulated sugar
- 2 ounces Dark chocolate, chopped
- 2 ounces Kahlua (coffee liqueur)
- 0.5 teaspoons Vanilla extract
- Whipped cream (optional, for topping)
- Chocolate shavings or cocoa powder (optional, for garnish)
Instructions
In a medium-sized saucepan, combine the milk and heavy cream. Heat over medium heat, stirring occasionally, until the mixture is warm but not boiling.
Whisk in the cocoa powder and granulated sugar until fully dissolved and the mixture is smooth.
Add the chopped dark chocolate to the saucepan. Stir continuously until the chocolate is completely melted and the hot chocolate is creamy.
Reduce the heat to low and stir in the Kahlua and vanilla extract. Heat for another 1-2 minutes without letting it boil.
Remove the saucepan from the heat and carefully pour the hot chocolate into two mugs.
Top each mug with whipped cream, if desired, and garnish with chocolate shavings or a light dusting of cocoa powder for an extra touch of decadence.
Serve immediately and enjoy your warm, boozy treat!
Nutrition Facts
Calories |
1354 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 77.1 g | 99% | |
| Saturated Fat | 46.8 g | 234% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 174 mg | 58% | |
| Sodium | 250 mg | 11% | |
| Total Carbohydrate | 118.3 g | 43% | |
| Dietary Fiber | 10.1 g | 36% | |
| Total Sugars | 87.6 g | ||
| Protein | 23.0 g | 46% | |
| Vitamin D | 5.4 mcg | 27% | |
| Calcium | 676 mg | 52% | |
| Iron | 9.5 mg | 53% | |
| Potassium | 1359 mg | 29% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
