Iced Caramel Macchiato
Indulge in the irresistible elegance of the classic Iced Caramel Macchiato—a refreshing coffeehouse favorite you can easily whip up at home in just 5 minutes! Perfectly layered with rich, bold espresso, creamy cold milk, and a touch of sweet vanilla syrup, this chilled beverage is topped with a decadent drizzle of caramel sauce for a luxurious finish. Served over ice for the ultimate cool-down treat, this recipe is a delightful balance of flavor and texture, making it a must-try for caramel coffee lovers. Whether you're looking for a quick pick-me-up or a stunning drink to impress guests, this Iced Caramel Macchiato is sure to satisfy.
Get More Healthy Recipes with SnapCalorie
Recipe Information
Ingredients
- 2 shots Freshly brewed espresso
- 2 tablespoons Vanilla syrup
- 1 cup Cold milk
- 1 cup Ice cubes
- 2 tablespoons Caramel sauce
Instructions
Start by brewing two shots of espresso. You can use an espresso machine or a stovetop espresso maker for this.
While the espresso is brewing, take a tall glass and pour in 2 tablespoons of vanilla syrup.
Fill the glass with 1 cup of ice cubes to chill the drink and keep it refreshing.
Add 1 cup of cold milk over the ice, leaving some room for the espresso. For a richer texture, use whole milk or a milk of your preference.
Slowly pour the freshly brewed espresso shots over the milk and ice. This will create a beautiful layered effect.
Drizzle 2 tablespoons of caramel sauce over the top of the drink. You can add more or less according to your taste preference.
Gently stir if desired or enjoy the layered look of the classic iced caramel macchiato.
Serve immediately with a straw to enjoy the layers and delicious blend of flavors.
Nutrition Facts
Calories |
317 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 7.5 g | 10% | |
| Saturated Fat | 4.2 g | 21% | |
| Polyunsaturated Fat | 0.2 g | ||
| Cholesterol | 26 mg | 9% | |
| Sodium | 260 mg | 11% | |
| Total Carbohydrate | 54.4 g | 20% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 53.4 g | ||
| Protein | 9.4 g | 19% | |
| Vitamin D | 3.0 mcg | 15% | |
| Calcium | 327 mg | 25% | |
| Iron | 0.1 mg | 1% | |
| Potassium | 550 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
