Iced Cafe Reggae
Transport your taste buds to a tropical paradise with this irresistible Iced Café Reggae, a chilled coffee creation that blends bold flavors with Caribbean-inspired flair. This easy-to-make recipe combines the robust richness of brewed strong coffee with the creamy decadence of coconut milk and sweetened condensed milk, balanced by aromatic vanilla, ground cinnamon, and a hint of nutmeg for a warming spice profile. Served over a bed of ice and topped with shredded coconut and a cinnamon stick for an exotic garnish, this coffee drink is as visually stunning as it is refreshingly delicious. Perfect for a hot afternoon pick-me-up or a unique coffee dessert, this five-minute recipe delivers creamy, spiced perfection in every sip. Whether you're hosting brunch or craving a little island-inspired indulgence, Iced Café Reggae is sure to become your new favorite way to enjoy iced coffee.
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Recipe Information
Ingredients
- 1.5 cups Brewed strong coffee (chilled)
- 0.5 cups Coconut milk
- 2 tablespoons Sweetened condensed milk
- 1 teaspoon Vanilla extract
- 0.25 teaspoons Ground cinnamon
- 0.125 teaspoons Nutmeg (optional)
- 1 cup Ice cubes
- 1 teaspoon Shredded coconut (for garnish)
- 1 stick Cinnamon stick (for garnish)
Instructions
1. Brew a strong cup of coffee and allow it to cool completely by refrigerating it or letting it sit at room temperature.
2. In a tall glass, combine the chilled coffee, coconut milk, and sweetened condensed milk. Stir well until fully mixed.
3. Add the vanilla extract, ground cinnamon, and optional nutmeg to the mixture. Stir again to ensure the spices are evenly distributed.
4. Fill the glass with ice cubes, leaving about an inch of space at the top.
5. Garnish the drink by sprinkling a small amount of shredded coconut on top and placing a cinnamon stick vertically in the glass for flavor and presentation.
6. Serve immediately with a straw or spoon, and enjoy your iced Cafe Reggae!
Nutrition Facts
Calories |
206 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.3 g | 7% | |
| Saturated Fat | 3.6 g | 18% | |
| Polyunsaturated Fat | 0.1 g | ||
| Cholesterol | 13 mg | 4% | |
| Sodium | 77 mg | 3% | |
| Total Carbohydrate | 35.1 g | 13% | |
| Dietary Fiber | 2.2 g | 8% | |
| Total Sugars | 30.0 g | ||
| Protein | 3.8 g | 8% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 156 mg | 12% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 455 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
