Cappucino Smoothies
Indulge in the perfect fusion of coffeehouse charm and smoothie bliss with these creamy Cappuccino Smoothies! This quick and easy recipe blends chilled strong-brewed coffee with frozen banana, milk of your choice, and a touch of unsweetened cocoa powder for a rich mocha flavor. Naturally sweetened with your favorite sweetener and finished with a hint of vanilla extract, this energizing treat is perfect for breakfast, an afternoon pick-me-up, or a decadent yet healthy dessert. Garnished with optional whipped cream and a sprinkle of cinnamon or cocoa powder, this smoothie captures all the cozy vibes of a cappuccino in a refreshingly cool format. Ready in just 10 minutes, this recipe is your go-to for coffee lover-approved indulgence!
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Recipe Information
Ingredients
- 1 cup strong brewed coffee, chilled
- 0.5 cup milk (dairy or non-dairy)
- 2 teaspoons unsweetened cocoa powder
- 1 tablespoon granulated sugar or sweetener of choice
- 0.5 teaspoons vanilla extract
- 1 medium banana, frozen
- 6 pieces ice cubes
- whipped cream (optional, for topping)
- ground cinnamon or cocoa powder (optional, for garnish)
Instructions
Brew a cup of strong coffee and let it cool completely. For quicker cooling, you can refrigerate it or use leftover coffee from earlier in the day.
In a blender, combine the chilled coffee, milk, cocoa powder, sugar, vanilla extract, frozen banana, and ice cubes.
Blend the mixture on high speed until smooth and creamy. If the smoothie is too thick, you can add a little more milk to reach your desired consistency.
Taste and adjust sweetness if needed by adding more sugar or sweetener to your liking.
Divide the smoothie evenly between two glasses.
Top with whipped cream, if desired, and sprinkle a pinch of ground cinnamon or cocoa powder for garnish.
Serve immediately with a straw or a spoon and enjoy your refreshing cappuccino smoothie!
Nutrition Facts
Calories |
120 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 5.0 g | 6% | |
| Saturated Fat | 2.9 g | 15% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 16 mg | 5% | |
| Sodium | 32 mg | 1% | |
| Total Carbohydrate | 17.2 g | 6% | |
| Dietary Fiber | 1.6 g | 6% | |
| Total Sugars | 13.1 g | ||
| Protein | 2.9 g | 6% | |
| Vitamin D | 0.8 mcg | 4% | |
| Calcium | 86 mg | 7% | |
| Iron | 0.2 mg | 1% | |
| Potassium | 262 mg | 6% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
