Hot Ham N Cheese Sandwiches
Sink your teeth into these irresistible Hot Ham N Cheese Sandwiches, the perfect combination of gooey melted cheese, savory deli ham, and golden, buttery bread grilled to perfection. Ready in just 15 minutes, this quick and easy recipe is ideal for lunch, dinner, or even a satisfying snack. Customize it with your choice of bread—be it classic white, hearty whole wheat, or tangy sourdough—and elevate the flavors with a smear of Dijon mustard or mayonnaise for an added kick. Whether you prefer Swiss, cheddar, or your favorite cheese variety, these sandwiches are a timeless comfort food that’ll keep everyone coming back for more. Perfectly crispy, mouthwateringly cheesy, and packed with flavor, these sandwiches are your new go-to for quick, comforting meals!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 8 slices Sliced deli ham
- 4 slices Sliced cheese (Swiss, cheddar, or your choice)
- 4 slices Bread (white, whole wheat, or sourdough)
- 2 tablespoons Butter
- 2 teaspoons Dijon mustard (optional)
- 2 teaspoons Mayonnaise (optional)
Instructions
Preheat a nonstick skillet or griddle over medium heat.
Spread butter evenly on one side of each slice of bread.
If desired, spread Dijon mustard or mayonnaise on the unbuttered side of two slices of bread to add extra flavor.
Place a slice of buttered bread, buttered side down, onto the skillet.
Layer 2 slices of ham and 1 slice of cheese on top of the bread in the skillet.
Top with another slice of bread, buttered side up.
Cook for 3–4 minutes on each side, pressing gently with a spatula, until the bread is golden brown and the cheese is melted.
Repeat the process for the second sandwich.
Remove sandwiches from the skillet, slice in half if desired, and serve hot.
Nutrition Facts
Calories |
1426 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 81.0 g | 104% | |
| Saturated Fat | 37.5 g | 188% | |
| Polyunsaturated Fat | 1.9 g | ||
| Cholesterol | 281 mg | 94% | |
| Sodium | 3833 mg | 167% | |
| Total Carbohydrate | 93.3 g | 34% | |
| Dietary Fiber | 6.2 g | 22% | |
| Total Sugars | 8.4 g | ||
| Protein | 82.2 g | 164% | |
| Vitamin D | 2.1 mcg | 10% | |
| Calcium | 1024 mg | 79% | |
| Iron | 8.0 mg | 44% | |
| Potassium | 1250 mg | 27% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
