Nutrition Facts for Hot chocolate with assorted syrup stir ins

Hot Chocolate with Assorted Syrup Stir Ins

Image of Hot Chocolate with Assorted Syrup Stir Ins
Nutriscore Rating: 55/100

Warm up your winter nights with this indulgent Hot Chocolate with Assorted Syrup Stir-Ins. Creamy and luscious, this homemade hot chocolate combines whole milk, heavy cream, and melted semi-sweet chocolate chips for an ultra-rich base. Tailored to your taste, it features a trio of gourmet syrup options—caramel, hazelnut, and peppermint—allowing each cup to be uniquely customized for a perfect sip. Topped with velvety whipped cream, fluffy mini marshmallows, and a sprinkle of chocolate shavings, this recipe transforms a classic favorite into a festive, café-style treat. Quick and easy, it’s ready in just 15 minutes and serves as the ultimate comfort drink for cozy nights or holiday gatherings.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
10 min
🕐
Total Time
15 min
👥
Servings
2 servings
📊
Difficulty
Medium

🥘 Ingredients

12 items
  • 2 cups Whole milk
  • 0.5 cups Heavy cream
  • 2 tablespoons Cocoa powder
  • 0.25 cups Semi-sweet chocolate chips
  • 2 tablespoons Granulated sugar
  • 0.5 teaspoons Vanilla extract
  • 2 tablespoons Caramel syrup
  • 2 tablespoons Hazelnut syrup
  • 2 tablespoons Peppermint syrup
  • 0.5 cups Whipped cream
  • 0.25 cups Mini marshmallows
  • 1 tablespoons Chocolate shavings or sprinkles (optional)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

8 steps
1

In a medium saucepan, combine the whole milk and heavy cream. Heat over medium heat until the mixture begins to steam, but do not let it boil.

2

Whisk in the cocoa powder and granulated sugar until fully dissolved.

3

Add the semi-sweet chocolate chips to the saucepan. Stir continuously until the chocolate chips melt completely and the mixture is smooth and creamy.

4

Remove the saucepan from the heat and stir in the vanilla extract.

5

Divide the hot chocolate evenly between two mugs.

6

Offer the caramel syrup, hazelnut syrup, and peppermint syrup as stir-in options. Each person can add 1-2 tablespoons of their preferred syrup directly to their mug and stir until combined.

7

Top each mug with whipped cream and garnish with mini marshmallows. Optionally, sprinkle chocolate shavings or sprinkles over the top for extra decadence.

8

Serve immediately and enjoy your personalized hot chocolate!

Cooking Tip: Take your time with each step for the best results!
1464
cal
21.7g
protein
173.6g
carbs
76.9g
fat

Nutrition Facts

1 serving (826.6g)
Calories
1464
% Daily Value*
Total Fat 76.9 g 99%
Saturated Fat 46.4 g 232%
Polyunsaturated Fat 0.9 g
Cholesterol 200 mg 67%
Sodium 306 mg 13%
Total Carbohydrate 173.6 g 63%
Dietary Fiber 6.8 g 24%
Total Sugars 155.7 g
Protein 21.7 g 43%
Vitamin D 5.7 mcg 28%
Calcium 629 mg 48%
Iron 2.6 mg 14%
Potassium 921 mg 20%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

47.1%%
5.9%%
47.0%%
Fat: 692 cal (47.0%%)
Protein: 86 cal (5.9%%)
Carbs: 694 cal (47.1%%)