Nutrition Facts for Your own liquid coffee creamer homemade copycat substitute
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Your Own Liquid Coffee Creamer Homemade Copycat Substitute

Image of Your Own Liquid Coffee Creamer Homemade Copycat Substitute
Nutriscore Rating: 54/100

Elevate your daily coffee ritual with "Your Own Liquid Coffee Creamer Homemade Copycat Substitute," a quick and customizable recipe that lets you create a rich, velvety creamer right in your kitchen. Made with just three main ingredients—sweetened condensed milk, your choice of milk (dairy or non-dairy), and fragrant vanilla extract—this DIY coffee creamer comes together in just 5 minutes, offering the perfect balance of sweetness and creaminess. Plus, you can tailor it to your tastes by adding optional flavor extracts like almond, hazelnut, or caramel. With no preservatives and all-natural ingredients, this homemade liquid coffee creamer is a healthier alternative to store-bought varieties and can be stored in the fridge for up to a week. Whether you prefer a subtle hint of vanilla or indulge in bold, nutty flavors, this creamer transforms every cup of coffee into a café-worthy experience.

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Recipe Information

⏱️
Prep Time
5 min
🔥
Cook Time
N/A
🕐
Total Time
5 min
👥
Servings
16 servings
📊
Difficulty
Medium

🥘 Ingredients

4 items
  • 1 cup Sweetened condensed milk
  • 1 cup Milk (whole, skim, or any alternative milk)
  • 2 teaspoons Vanilla extract
  • 1 teaspoon Optional flavor extract (e.g., almond, hazelnut, or caramel)
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

7 steps
1

In a medium bowl or a large liquid measuring cup, combine 1 cup of sweetened condensed milk with 1 cup of milk of your choice (whole milk, skim milk, or a non-dairy alternative like almond, oat, or soy milk).

2

Whisk the two liquids together until thoroughly combined.

3

Add 2 teaspoons of vanilla extract and stir well to incorporate.

4

For additional flavor customization, add 1 teaspoon of your preferred flavor extract, such as almond, hazelnut, or caramel. Stir until well mixed.

5

Transfer the mixture to a clean, airtight container, such as a glass bottle or mason jar with a lid.

6

Store the creamer in the refrigerator for up to 7 days. Shake well before each use as the ingredients may naturally separate over time.

7

Use 1-2 tablespoons of the creamer (or more, to taste) per cup of coffee to create your perfect creamy and flavorful brew.

Cooking Tip: Take your time with each step for the best results!
60
cal
1.6g
protein
9.1g
carbs
1.8g
fat

Nutrition Facts

1 serving (30.2g)
Calories
60
% Daily Value*
Total Fat 1.8 g 2%
Saturated Fat 1.1 g 6%
Polyunsaturated Fat 0.0 g
Cholesterol 7 mg 2%
Sodium 24 mg 1%
Total Carbohydrate 9.1 g 3%
Dietary Fiber 0.0 g 0%
Total Sugars 9.0 g
Protein 1.6 g 3%
Vitamin D 0.2 mcg 1%
Calcium 57 mg 4%
Iron 0.1 mg 0%
Potassium 72 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

61.7%%
10.9%%
27.4%%
Fat: 257 cal (27.4%%)
Protein: 102 cal (10.9%%)
Carbs: 580 cal (61.7%%)