Hot Buttered Orange Brandy
Cozy up with a mug of Hot Buttered Orange Brandy, the ultimate winter warmer that combines the rich, spiced depth of melted butter with the bright citrusy tang of fresh orange juice. This quick and easy cocktail recipe blends smooth brandy with a luscious spiced butter mixture made from brown sugar, cinnamon, nutmeg, and vanilla, creating a luxurious base that's balanced by hot water for perfect warmth. Topped with fresh orange zest and an optional cinnamon stick garnish, this drink is as aromatic as it is indulgent. Ready in just 10 minutes, it’s ideal for holiday gatherings or curling up by the fire, making it a must-try recipe for festive cocktail enthusiasts.
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Recipe Information
Ingredients
- 2 tablespoons unsalted butter
- 1 tablespoon brown sugar
- 0.25 teaspoons ground cinnamon
- 0.25 teaspoons ground nutmeg
- 0.25 teaspoons pure vanilla extract
- 2 ounces brandy
- 2 ounces fresh orange juice
- 4 ounces hot water
- 1 teaspoon orange zest (for garnish)
- 1 stick cinnamon stick (optional, for garnish)
Instructions
In a small bowl, combine the unsalted butter, brown sugar, ground cinnamon, ground nutmeg, and pure vanilla extract. Mix thoroughly to create a spiced butter mixture.
Heat a small saucepan over medium heat. Add the brandy and fresh orange juice. Warm the mixture gently, but do not let it boil.
While the liquids are warming, bring 4 ounces of water to a simmer in a separate kettle or small pot.
In a heatproof glass or mug, add 1 teaspoon of the spiced butter mixture. Pour the warmed brandy and orange juice over the butter.
Slowly add the hot water to the glass, stirring gently to combine and melt the butter completely.
Garnish with a teaspoon of grated orange zest and, if desired, a cinnamon stick for stirring.
Serve immediately and enjoy the cozy, citrusy warmth.
Nutrition Facts
Calories |
410 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24.5 g | 31% | |
| Saturated Fat | 14.0 g | 70% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 62 mg | 21% | |
| Sodium | 14 mg | 1% | |
| Total Carbohydrate | 17.6 g | 6% | |
| Dietary Fiber | 2.1 g | 8% | |
| Total Sugars | 13.5 g | ||
| Protein | 0.8 g | 2% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 66 mg | 5% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 140 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
