Honey Lime Bbq Bananas
Transform your dessert game with these irresistibly sweet and tangy Honey Lime BBQ Bananas, a quick and easy recipe perfect for summer grilling. Featuring ripe bananas brushed with a luscious glaze of honey, fresh lime juice, brown sugar, and melted butter, this recipe infuses the fruit with a burst of zesty sweetness. A hint of cinnamon and a pinch of salt elevate the flavors, while caramelization on the grill adds a smoky depth. Ready in just 20 minutes, these grilled bananas are perfect on their own or served with creamy vanilla ice cream, whipped cream, or crunchy crushed nuts. Ideal for backyard barbecues or casual gatherings, this creative dessert will leave everyone craving seconds.
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Recipe Information
Ingredients
- 4 Ripe bananas
- 3 tablespoons Honey
- 2 tablespoons Fresh lime juice
- 1 tablespoon Brown sugar
- 1 tablespoon Butter, melted
- 0.5 teaspoons Cinnamon
- 1 pinch Salt
- Optional toppings (e.g., vanilla ice cream, whipped cream, or crushed nuts)
Instructions
Peel the bananas and slice them in half lengthwise, keeping the halves as intact as possible.
In a small bowl, mix together the honey, fresh lime juice, brown sugar, melted butter, cinnamon, and a pinch of salt until a smooth glaze forms.
Preheat your grill to medium heat and lightly grease the grates to prevent sticking.
Brush one side of each banana slice with the honey-lime glaze.
Place the bananas on the grill with the glazed side facing down. Brush the top side with more glaze.
Grill the bananas for 2-3 minutes on each side, or until they develop caramelized grill marks and become slightly tender. Be careful not to overcook as they can become mushy.
Remove the bananas from the grill and serve immediately, optionally topped with vanilla ice cream, whipped cream, or crushed nuts for an extra layer of flavor and texture.
Nutrition Facts
Calories |
228 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.9 g | 6% | |
| Saturated Fat | 3.1 g | 16% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 15 mg | 5% | |
| Sodium | 51 mg | 2% | |
| Total Carbohydrate | 47.8 g | 17% | |
| Dietary Fiber | 3.3 g | 12% | |
| Total Sugars | 34.0 g | ||
| Protein | 2.0 g | 4% | |
| Vitamin D | 0.1 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 0.5 mg | 3% | |
| Potassium | 482 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
