Nutrition Facts for Honey cumin beef kebabs

Honey Cumin Beef Kebabs

Image of Honey Cumin Beef Kebabs
Nutriscore Rating: 68/100

Transform ordinary grilling into a flavor-packed feast with these Honey Cumin Beef Kebabs! Tender beef sirloin is marinated in a sweet and smoky blend of honey, ground cumin, paprika, garlic, and zesty lemon juice, creating a perfect harmony of flavors. Vibrant chunks of red onion and bell pepper are threaded alongside the juicy beef, adding color and a burst of freshness to each skewer. This quick and easy recipe, with just 20 minutes of prep and 12 minutes on the grill, is perfect for weeknight dinners or weekend gatherings. Whether served with fragrant rice, a crisp salad, or warm flatbreads, these kebabs guarantee a crowd-pleasing dining experience. Grilling enthusiasts and lovers of bold, savory-sweet flavorsβ€”this dish is your new summer favorite!

Log this recipe in SnapCalorie

β˜…β˜…β˜…β˜…β˜… 4.8/5.0 (2,000+ reviews)
βœ“ Get your calorie requirement
βœ“ Log your nutrition in seconds
βœ“ Get a personalized nutrition plan
SnapCalorie App Screenshot

Recipe Information

⏱️
Prep Time
20 min
πŸ”₯
Cook Time
12 min
πŸ•
Total Time
32 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

12 items
  • 1 lb Beef sirloin (cubed)
  • 2 tbsp Honey
  • 1.5 tsp Ground cumin
  • 1 tsp Paprika
  • 3 cloves Garlic (minced)
  • 2 tbsp Lemon juice
  • 3 tbsp Olive oil
  • 1 tsp Salt
  • 0.5 tsp Black pepper
  • 1 large Red onion (cut into chunks)
  • 2 medium Bell peppers (cut into chunks)
  • 6 Wooden or metal skewers
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

8 steps
1

In a large mixing bowl, combine honey, ground cumin, paprika, minced garlic, lemon juice, olive oil, salt, and black pepper. Whisk together until well blended to make the marinade.

2

Add the cubed beef to the bowl with the marinade. Toss to coat the beef evenly, then cover the bowl and let it marinate in the refrigerator for at least 1 hour, or up to 8 hours for best flavor.

3

If using wooden skewers, soak them in water for at least 30 minutes prior to grilling to prevent them from burning.

4

Preheat your grill or grill pan over medium-high heat.

5

Thread the marinated beef cubes onto skewers, alternating with chunks of red onion and bell pepper for added flavor and color.

6

Place the skewers on the preheated grill and cook for 10-12 minutes, turning every 2-3 minutes to cook all sides evenly. Ensure the beef is cooked to your desired level of doneness.

7

Remove the skewers from the grill and let them rest for a couple of minutes before serving.

8

Serve the Honey Cumin Beef Kebabs immediately with your choice of side dishes, such as rice, salad, or flatbread.

⚑
Cooking Tip: Take your time with each step for the best results!
1636
cal
110.8g
protein
75.9g
carbs
98.5g
fat

Nutrition Facts

1 serving (1035.5g)
Calories
1636
% Daily Value*
Total Fat 98.5 g 126%
Saturated Fat 28.4 g 142%
Polyunsaturated Fat 4.0 g
Cholesterol 340 mg 113%
Sodium 2640 mg 115%
Total Carbohydrate 75.9 g 28%
Dietary Fiber 10.2 g 36%
Total Sugars 54.1 g
Protein 110.8 g 222%
Vitamin D 0.8 mcg 4%
Calcium 168 mg 13%
Iron 14.6 mg 81%
Potassium 2431 mg 52%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

18.6%%
27.1%%
54.3%%
Fat: 886 cal (54.3%%)
Protein: 443 cal (27.1%%)
Carbs: 303 cal (18.6%%)