Transform ordinary grilling into a flavor-packed feast with these Honey Cumin Beef Kebabs! Tender beef sirloin is marinated in a sweet and smoky blend of honey, ground cumin, paprika, garlic, and zesty lemon juice, creating a perfect harmony of flavors. Vibrant chunks of red onion and bell pepper are threaded alongside the juicy beef, adding color and a burst of freshness to each skewer. This quick and easy recipe, with just 20 minutes of prep and 12 minutes on the grill, is perfect for weeknight dinners or weekend gatherings. Whether served with fragrant rice, a crisp salad, or warm flatbreads, these kebabs guarantee a crowd-pleasing dining experience. Grilling enthusiasts and lovers of bold, savory-sweet flavorsβthis dish is your new summer favorite!
In a large mixing bowl, combine honey, ground cumin, paprika, minced garlic, lemon juice, olive oil, salt, and black pepper. Whisk together until well blended to make the marinade.
Add the cubed beef to the bowl with the marinade. Toss to coat the beef evenly, then cover the bowl and let it marinate in the refrigerator for at least 1 hour, or up to 8 hours for best flavor.
If using wooden skewers, soak them in water for at least 30 minutes prior to grilling to prevent them from burning.
Preheat your grill or grill pan over medium-high heat.
Thread the marinated beef cubes onto skewers, alternating with chunks of red onion and bell pepper for added flavor and color.
Place the skewers on the preheated grill and cook for 10-12 minutes, turning every 2-3 minutes to cook all sides evenly. Ensure the beef is cooked to your desired level of doneness.
Remove the skewers from the grill and let them rest for a couple of minutes before serving.
Serve the Honey Cumin Beef Kebabs immediately with your choice of side dishes, such as rice, salad, or flatbread.
Calories |
1636 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 98.5 g | 126% | |
| Saturated Fat | 28.4 g | 142% | |
| Polyunsaturated Fat | 4.0 g | ||
| Cholesterol | 340 mg | 113% | |
| Sodium | 2640 mg | 115% | |
| Total Carbohydrate | 75.9 g | 28% | |
| Dietary Fiber | 10.2 g | 36% | |
| Total Sugars | 54.1 g | ||
| Protein | 110.8 g | 222% | |
| Vitamin D | 0.8 mcg | 4% | |
| Calcium | 168 mg | 13% | |
| Iron | 14.6 mg | 81% | |
| Potassium | 2431 mg | 52% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.