Homemade Oatmeal Cream Pies
Indulge in the nostalgic flavors of these Homemade Oatmeal Cream Pies, a soft and chewy treat that’s perfect for satisfying your sweet tooth. Made with a buttery oatmeal cookie base, lightly sweetened with brown sugar for a rich, caramel-like depth, these pies are sandwiched with a luscious cream filling for the ultimate dessert experience. This recipe captures the charm of the classic snack while using simple, wholesome ingredients you likely already have on hand. Whether you're making them for a family gathering, a lunchbox surprise, or just a cozy afternoon treat, these oatmeal cream pies are sure to transport you to dessert heaven.
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Recipe Information
Ingredients
- 1 cup unsalted butter, softened
- 1 cup light brown sugar, packed
- 0.05 cup granulated sugar
No directions provided.
Nutrition Facts
Calories |
2472 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 188.5 g | 242% | |
| Saturated Fat | 117.8 g | 589% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 508 mg | 169% | |
| Sodium | 73 mg | 3% | |
| Total Carbohydrate | 206.1 g | 75% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 203.9 g | ||
| Protein | 1.8 g | 4% | |
| Vitamin D | 2.9 mcg | 14% | |
| Calcium | 215 mg | 17% | |
| Iron | 1.3 mg | 7% | |
| Potassium | 315 mg | 7% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
