Nutrition Facts for Heathers miso salad dressing
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Heathers Miso Salad Dressing

Image of Heathers Miso Salad Dressing
Nutriscore Rating: 47/100

Elevate your salads with Heather's Miso Salad Dressing, a quick and delicious homemade dressing brimming with bold, savory-sweet flavors. This versatile recipe combines the umami richness of white miso paste with the tangy zest of rice vinegar, a touch of honey or maple syrup for subtle sweetness, and the warm aromatics of fresh ginger and garlic. Balanced with a drizzle of sesame oil and soy sauce, this dressing comes together in just 5 minutes and can be easily customized to suit your taste. Perfect for drizzling over leafy greens, grain bowls, or roasted vegetables, this miso dressing is a pantry-friendly staple you'll want to make again and again. Vegan-friendly and gluten-free adaptable, it’s a must-try for any lover of bold, Asian-inspired flavors.

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Recipe Information

⏱️
Prep Time
5 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
5 min
πŸ‘₯
Servings
4 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

8 items
  • 2 tablespoons White miso paste
  • 2 tablespoons Rice vinegar
  • 1 tablespoon Soy sauce
  • 1 teaspoon Sesame oil
  • 1 tablespoon Honey (or maple syrup for vegan option)
  • 1 teaspoon Fresh ginger, grated
  • 1 small Garlic clove, minced
  • 2 tablespoons Water
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a small bowl, whisk together the white miso paste, rice vinegar, soy sauce, sesame oil, and honey (or maple syrup).

2

Add the grated ginger and minced garlic to the bowl and whisk again to combine.

3

Gradually whisk in the water, one tablespoon at a time, until the dressing reaches your desired consistency.

4

Taste the dressing and adjust the flavors if neededβ€”adding a bit more honey (or maple syrup) for sweetness, soy sauce for saltiness, or rice vinegar for acidity.

5

Transfer the dressing to a jar or airtight container. Refrigerate for up to 1 week.

6

Shake or stir well before serving over your favorite salad or dish.

⚑
Cooking Tip: Take your time with each step for the best results!
66
cal
1.0g
protein
6.9g
carbs
3.9g
fat

Nutrition Facts

1 serving (36.5g)
Calories
66
% Daily Value*
Total Fat 3.9 g 5%
Saturated Fat 0.5 g 3%
Polyunsaturated Fat 1.5 g
Cholesterol 0 mg 0%
Sodium 409 mg 18%
Total Carbohydrate 6.9 g 2%
Dietary Fiber 0.3 g 1%
Total Sugars 4.9 g
Protein 1.0 g 2%
Vitamin D 0.0 mcg 0%
Calcium 6 mg 0%
Iron 0.2 mg 1%
Potassium 35 mg 1%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

41.2%%
5.8%%
52.9%%
Fat: 141 cal (52.9%%)
Protein: 15 cal (5.8%%)
Carbs: 110 cal (41.2%%)