Hazelnut Cinnamon Cocoa
Indulge in the rich and cozy flavors of Hazelnut Cinnamon Cocoa, a luxurious twist on classic hot chocolate that's perfect for chilly evenings or festive gatherings. This quick and easy recipe combines creamy whole milk with the decadent richness of hazelnut spread, a dash of ground cinnamon for warmth, and just the right amount of sweetness from cocoa powder and sugar. Finished with a touch of fragrant vanilla extract, every sip is a blend of creamy, nutty, and spiced goodness. For an extra treat, top it off with a dollop of whipped cream, crunchy chopped hazelnuts, and a sprinkle of cinnamon. Ready in just 10 minutes, this two-serving recipe is your go-to beverage for instant comfort and indulgence. Perfect for cozy nights, holiday celebrations, or simply treating yourself, this Hazelnut Cinnamon Cocoa is sure to become a seasonal favorite!
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Recipe Information
Ingredients
- 2 cups Whole milk
- 2 tablespoons Unsweetened cocoa powder
- 2 tablespoons Granulated sugar
- 2 tablespoons Hazelnut spread
- 0.5 teaspoons Ground cinnamon
- 0.5 teaspoons Vanilla extract
- optional, for topping Whipped cream
- optional, for garnish Chopped hazelnuts
- optional, for garnish Ground cinnamon
Instructions
In a medium saucepan, combine the whole milk, unsweetened cocoa powder, and granulated sugar.
Whisk the mixture over medium heat until the sugar dissolves and the cocoa powder is fully incorporated, about 2-3 minutes.
Add the hazelnut spread and ground cinnamon to the saucepan. Whisk until the hazelnut spread is melted and the mixture is smooth.
Bring the cocoa to a gentle simmer, ensuring it doesn’t boil, to warm it thoroughly, about 1-2 minutes.
Remove the saucepan from the heat and stir in the vanilla extract.
Pour the cocoa into two mugs. Optionally, top with whipped cream and garnish with chopped hazelnuts and a sprinkle of ground cinnamon.
Serve immediately and enjoy your Hazelnut Cinnamon Cocoa while warm.
Nutrition Facts
Calories |
357 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 18.5 g | 24% | |
| Saturated Fat | 9.7 g | 48% | |
| Polyunsaturated Fat | 0.3 g | ||
| Cholesterol | 35 mg | 12% | |
| Sodium | 116 mg | 5% | |
| Total Carbohydrate | 41.3 g | 15% | |
| Dietary Fiber | 2.9 g | 10% | |
| Total Sugars | 36.6 g | ||
| Protein | 10.3 g | 21% | |
| Vitamin D | 3.2 mcg | 16% | |
| Calcium | 318 mg | 24% | |
| Iron | 0.9 mg | 5% | |
| Potassium | 475 mg | 10% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
