Hamburger Skillet Meal
Satisfy your weeknight dinner cravings with this hearty and comforting Hamburger Skillet Meal! This one-pan wonder combines seasoned ground beef, tender elbow macaroni, and a medley of diced vegetables in a savory tomato-based sauce, all topped with a melty layer of cheddar cheese. With just 10 minutes of prep and a single skillet to clean, this recipe is perfect for busy families looking for an easy, flavorful meal. The addition of Worcestershire sauce enhances the dish with a rich, umami depth, while shredded cheese and optional fresh parsley make for a deliciously satisfying finish. Ideal for feeding four hungry mouths, this quick and fuss-free pasta dinner will quickly become a household favorite! Keywords: one-pan dinner, hamburger skillet recipe, easy weeknight meals, ground beef recipes, skillet pasta dish.
The Toxic-Free Cutting Board
Medical-grade titanium. No microplastics. No bacteria. No compromises.
Recipe Information
Ingredients
- 1 pound ground beef
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 medium bell pepper, diced
- 14.5 ounces canned diced tomatoes
- 2 cups beef broth
- 2 cups uncooked elbow macaroni pasta
- 2 tablespoons tomato paste
- 1 tablespoon Worcestershire sauce
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 1 cup shredded cheddar cheese
- 1 tablespoon chopped fresh parsley (optional, for garnish)
Instructions
In a large skillet over medium heat, cook the ground beef until browned and crumbled, about 5-7 minutes. Drain any excess grease.
Add the diced onion, garlic, and bell pepper to the skillet. Cook, stirring occasionally, until the vegetables are softened, about 3-4 minutes.
Stir in the canned diced tomatoes (with their juice), beef broth, uncooked elbow macaroni, tomato paste, Worcestershire sauce, salt, and black pepper. Mix well to combine.
Bring the mixture to a gentle boil, then reduce the heat to low. Cover the skillet and simmer, stirring occasionally, for 12-15 minutes, or until the pasta is tender and most of the liquid is absorbed.
Remove the skillet from heat and sprinkle the shredded cheddar cheese evenly over the top. Cover the skillet again and let it sit for 2-3 minutes, allowing the cheese to melt.
Garnish the dish with chopped fresh parsley, if desired, and serve hot. Enjoy your delicious Hamburger Skillet Meal!
Nutrition Facts
Calories |
692 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.5 g | 47% | |
| Saturated Fat | 16.3 g | 81% | |
| Polyunsaturated Fat | 1.0 g | ||
| Cholesterol | 109 mg | 36% | |
| Sodium | 1384 mg | 60% | |
| Total Carbohydrate | 54.3 g | 20% | |
| Dietary Fiber | 5.4 g | 19% | |
| Total Sugars | 8.9 g | ||
| Protein | 37.0 g | 74% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 292 mg | 22% | |
| Iron | 4.4 mg | 25% | |
| Potassium | 774 mg | 16% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
