Ham Cheese Ramen Noodles Cheap Budget Meal
Transform your everyday instant ramen into a creamy, hearty masterpiece with this Ham Cheese Ramen Noodles recipe—a quick, budget-friendly meal perfect for busy days. Featuring tender ramen noodles, savory strips of deli ham, and a velvety blend of melted cheddar cheese, this dish comes together in just 15 minutes with minimal ingredients. A pat of butter enhances the richness, while a sprinkle of salt, black pepper, and optional ramen seasoning adds a satisfying punch of flavor. Ideal for single servings or scaling up for more, this recipe proves that comfort food doesn’t have to break the bank. Perfect for college students, budget-conscious families, or anyone looking to elevate their instant noodles game, this easy dish offers a warm, satisfying meal with a gourmet twist—all on a dime!
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Recipe Information
Ingredients
- 1 pack instant ramen noodles
- 2 cups water
- 3 slices deli ham slices
- 0.5 cup shredded cheddar cheese
- 1 tablespoon butter
- 0.25 teaspoon salt
- 0.25 teaspoon black pepper
- 0.5 packet optional ramen seasoning packet
Instructions
In a medium-sized pot, bring 2 cups of water to a boil.
Add the instant ramen noodles to the boiling water, breaking them into smaller chunks if desired.
Cook the noodles for 2-3 minutes or until they are soft, then remove from heat. Drain most of the water, leaving about 2-3 tablespoons in the pot for a saucier texture.
Stir in the butter until melted and evenly distributed.
Cut the deli ham slices into thin strips and add them to the noodles. Stir well to combine.
Mix in the shredded cheddar cheese, allowing it to melt into the noodles for a creamy consistency.
Season with salt, black pepper, and half the optional ramen seasoning packet if you prefer more flavor.
Serve immediately in a bowl for a comforting, budget-friendly meal.
Nutrition Facts
Calories |
851 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 48.5 g | 62% | |
| Saturated Fat | 28.2 g | 141% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 151 mg | 50% | |
| Sodium | 4205 mg | 183% | |
| Total Carbohydrate | 61.5 g | 22% | |
| Dietary Fiber | 2.2 g | 8% | |
| Total Sugars | 4.3 g | ||
| Protein | 45.6 g | 91% | |
| Vitamin D | 0.2 mcg | 1% | |
| Calcium | 515 mg | 40% | |
| Iron | 4.3 mg | 24% | |
| Potassium | 560 mg | 12% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
