Ham and Cheese Pizza Mini Bagels
Turn snack time into a pizzeria-inspired delight with these irresistible Ham and Cheese Pizza Mini Bagels! Perfect for busy weeknights or casual gatherings, this recipe features crisp mini bagel halves topped with rich pizza sauce, gooey mozzarella cheese, savory diced ham, and a sprinkle of Parmesan for added depth. A touch of dried oregano, basil, and a drizzle of olive oil elevate each bite with classic Italian flavors. Ready in just 20 minutes, these mini bagels are golden, bubbly, and bursting with cheesy goodness. Serve them warm as a crowd-pleasing appetizer, party snack, or quick lunch that everyone will love!
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Recipe Information
Ingredients
- 6 pieces Mini bagels
- 1 cup Pizza sauce
- 1.5 cups Shredded mozzarella cheese
- 1 cup Cooked ham (diced)
- 0.25 cup Grated Parmesan cheese
- 1 teaspoon Dried oregano
- 1 teaspoon Dried basil
- 1 tablespoon Olive oil
Instructions
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it with olive oil.
Slice each mini bagel in half horizontally to create 12 bagel halves.
Place the bagel halves cut side up on the prepared baking sheet.
Spread a thin layer of pizza sauce evenly over each bagel half using a spoon.
Sprinkle each bagel half with shredded mozzarella cheese, making sure to cover the sauce evenly.
Top each bagel with a small handful of diced ham.
Sprinkle a pinch of grated Parmesan cheese over the ham and mozzarella topping.
Lightly dust the bagels with dried oregano and dried basil for added flavor.
Drizzle a small amount of olive oil over each bagel half to enhance the crust and flavor.
Bake in the preheated oven for 8-10 minutes, or until the cheese is melted and bubbly, and the bagels are lightly golden around the edges.
Remove the bagels from the oven and let them cool slightly before serving. Serve warm and enjoy your Ham and Cheese Pizza Mini Bagels!
Nutrition Facts
Calories |
295 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 12.2 g | 16% | |
| Saturated Fat | 5.2 g | 26% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 36 mg | 12% | |
| Sodium | 926 mg | 40% | |
| Total Carbohydrate | 29.6 g | 11% | |
| Dietary Fiber | 2.0 g | 7% | |
| Total Sugars | 4.9 g | ||
| Protein | 17.6 g | 35% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 264 mg | 20% | |
| Iron | 1.4 mg | 8% | |
| Potassium | 239 mg | 5% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
