Ground Beef Lo Mein
Transform your weeknight dinner routine with this irresistible Ground Beef Lo Mein recipe, a perfect fusion of bold Asian-inspired flavors and quick-to-make convenience. Featuring tender lo mein noodles tossed with savory ground beef, this dish is elevated by a rich, glossy sauce made from a harmonious blend of soy sauce, oyster sauce, hoisin sauce, and a touch of sesame oil. Fresh, vibrant vegetables like julienned carrots, crisp snow peas, and red bell peppers add texture and nutrition, while aromatic garlic and ginger infuse every bite with depth and warmth. This quick and easy stir-fry comes together in under 30 minutes, making it an ideal one-pan meal for busy weeknights or casual gatherings. Serve it hot, garnished with vibrant green onions, for a satisfying dish that’s sure to become a family favorite. Perfect for lovers of hearty noodle dishes, this recipe is packed with flavor and ready to impress!
Log this recipe in SnapCalorie
Recipe Information
Ingredients
- 12 ounces lo mein noodles
- 1 pound ground beef
- 0.25 cup soy sauce
- 2 tablespoons oyster sauce
- 1 tablespoon hoisin sauce
- 1 tablespoon sesame oil
- 1 teaspoon sugar
- 1 teaspoon cornstarch
- 0.33 cup water
- 2 tablespoons vegetable oil
- 3 cloves garlic, minced
- 1 teaspoon ginger, minced
- 1 large carrot, julienned
- 1 red bell pepper, thinly sliced
- 1 cup snow peas
- 2 green onions, chopped
No directions provided.
Nutrition Facts
Calories |
2161 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 146.0 g | 187% | |
| Saturated Fat | 41.5 g | 208% | |
| Polyunsaturated Fat | 23.0 g | ||
| Cholesterol | 322 mg | 107% | |
| Sodium | 5361 mg | 233% | |
| Total Carbohydrate | 130.2 g | 47% | |
| Dietary Fiber | 17.4 g | 62% | |
| Total Sugars | 32.5 g | ||
| Protein | 109.6 g | 219% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 345 mg | 27% | |
| Iron | 19.2 mg | 107% | |
| Potassium | 2881 mg | 61% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
