Nutrition Facts for Decadent grilled ham and cheese sandwich
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Decadent Grilled Ham and Cheese Sandwich

Image of Decadent Grilled Ham and Cheese Sandwich
Nutriscore Rating: 43/100

Elevate your lunchtime classic with this Decadent Grilled Ham and Cheese Sandwich, a golden-brown masterpiece that’s as indulgent as it is satisfying. Crafted with tangy sourdough bread, layers of creamy sharp cheddar and melty Swiss cheese, and perfectly savory thinly sliced ham, it’s a flavor-packed upgrade to your everyday sandwich. A smear of Dijon mustard and mayonnaise creates a rich, tangy contrast, while a generous coating of buttery crispness on the outside ensures irresistible texture. Ready in under 20 minutes, this gourmet grilled sandwich pairs beautifully with a warm bowl of soup or a crisp side salad. Perfectly gooey, golden, and bursting with flavor, this recipe is sure to become your new favorite comfort food.

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
8 min
πŸ•
Total Time
18 min
πŸ‘₯
Servings
2 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

7 items
  • 4 slices sourdough bread
  • 2 tablespoons unsalted butter
  • 4 slices sharp cheddar cheese
  • 2 slices Swiss cheese
  • 4 slices thinly sliced ham
  • 1 tablespoon Dijon mustard
  • 1 tablespoon mayonnaise
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

7 steps
1

Spread a thin, even layer of Dijon mustard on one side of two slices of bread. Spread mayonnaise on one side of the remaining two slices.

2

Layer 2 slices of sharp cheddar cheese on top of the Dijon mustard side of one slice of bread. Add 2 slices of ham, followed by 1 slice of Swiss cheese. Top with the mayonnaise-coated slice of bread (mayonnaise side facing inward) to assemble the sandwich. Repeat for the second sandwich.

3

Heat a large skillet over medium-low heat. While the skillet heats, generously butter the outer sides of the sandwiches.

4

Place both sandwiches in the skillet and cook for 3–4 minutes until the bottom is golden and crispy. Gently press the sandwiches with a spatula to ensure even browning.

5

Flip the sandwiches carefully and cook for another 3–4 minutes until the second side is golden brown and the cheese is fully melted.

6

Remove the sandwiches from the skillet and let them rest for 2 minutes before slicing in half.

7

Serve immediately and enjoy your decadent grilled ham and cheese sandwich!

⚑
Cooking Tip: Take your time with each step for the best results!
729
cal
40.4g
protein
37.0g
carbs
46.4g
fat

Nutrition Facts

1 serving (224.2g)
Calories
729
% Daily Value*
Total Fat 46.4 g 59%
Saturated Fat 24.9 g 124%
Polyunsaturated Fat 0.0 g
Cholesterol 144 mg 48%
Sodium 1677 mg 73%
Total Carbohydrate 37.0 g 13%
Dietary Fiber 2.0 g 7%
Total Sugars 2.7 g
Protein 40.4 g 81%
Vitamin D 0.3 mcg 1%
Calcium 610 mg 47%
Iron 2.7 mg 15%
Potassium 330 mg 7%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

20.3%%
22.2%%
57.5%%
Fat: 835 cal (57.5%%)
Protein: 322 cal (22.2%%)
Carbs: 295 cal (20.3%%)