Green Punch
Dive into a vibrant celebration of flavor with this refreshing Green Punch, a show-stopping beverage perfect for parties, holidays, or any festive occasion. Made with tangy lime-flavored gelatin, sweet pineapple juice, and fizzy ginger ale, this punch delivers a delightful combination of zest and sparkle in every sip. The crowning touch is scoops of creamy lime sherbet, which float beautifully on top, creating a luscious, frothy texture as they melt. Ready in just 10 minutes with minimal prep time, this punch is as simple to make as it is crowd-pleasing. Garnish with fresh lime slices and serve over ice for a bright, citrusy drink that’s as visually stunning as it is delicious. Keywords: Green Punch recipe, lime sherbet punch, party punch ideas, fizzy lime drink, festive green punch.
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Recipe Information
Ingredients
- 3 oz Lime-flavored gelatin powder
- 2 cups Boiling water
- 2 cups Cold water
- 4 cups Pineapple juice
- 2 liters Ginger ale
- 1 quart Lime sherbet
- 4 slices Fresh lime slices (optional, for garnish)
- 2 cups Ice cubes (optional, for serving)
Instructions
In a large heatproof bowl, pour the boiling water over the lime-flavored gelatin powder. Stir until the gelatin is completely dissolved, about 2 minutes.
Add the cold water to the bowl and stir well to combine.
Pour in the pineapple juice, mixing thoroughly.
Cover the bowl and refrigerate the mixture for about 2 hours, or until it is slightly thickened but not fully set.
When ready to serve, transfer the gelatin mixture to a large punch bowl.
Slowly pour the ginger ale into the punch bowl, stirring gently to combine and create a fizzy, sparkling punch.
Scoop the lime sherbet into the punch bowl in small dollops, allowing it to float on the surface and slowly melt into the punch.
If desired, garnish with fresh lime slices for a decorative touch and add ice cubes for extra chill.
Serve immediately in punch glasses or cups, stirring occasionally to keep the flavors well-mixed.
Nutrition Facts
Calories |
231 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 1.8 g | 2% | |
| Saturated Fat | 0.9 g | 5% | |
| Polyunsaturated Fat | 0.0 g | ||
| Cholesterol | 5 mg | 2% | |
| Sodium | 84 mg | 4% | |
| Total Carbohydrate | 52.3 g | 19% | |
| Dietary Fiber | 0.0 g | 0% | |
| Total Sugars | 49.1 g | ||
| Protein | 2.3 g | 5% | |
| Vitamin D | 0.0 mcg | 0% | |
| Calcium | 59 mg | 5% | |
| Iron | 0.0 mg | 0% | |
| Potassium | 141 mg | 3% | |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
