Nutrition Facts for Grand marnier fruit dip
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Grand Marnier Fruit Dip

Image of Grand Marnier Fruit Dip
Nutriscore Rating: 49/100

Elevate your fruit platter with the decadent and citrusy allure of Grand Marnier Fruit Dip! This quick and easy recipe combines rich cream cheese, tangy Greek yogurt, and a touch of powdered sugar for a silky-smooth base, enhanced by the luxurious flavor of Grand Marnier liqueur and a burst of fresh orange zest. With just 10 minutes of prep time and no cooking required, this versatile dip is perfect for parties, brunch spreads, or as an indulgent snack. Serve it chilled alongside your favorite fresh fruits—think juicy strawberries, crisp apple slices, or sweet pineapple chunks—for a crowd-pleasing treat bursting with vibrant flavor. Luxurious, refreshing, and effortlessly elegant, this fruit dip is sure to become your go-to for any occasion.

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Recipe Information

⏱️
Prep Time
10 min
🔥
Cook Time
N/A
🕐
Total Time
10 min
👥
Servings
8 servings
📊
Difficulty
Medium

🥘 Ingredients

6 items
  • 8 oz Cream cheese, softened
  • 1 cup Plain Greek yogurt
  • 1 cup Powdered sugar
  • 2 tbsp Grand Marnier liqueur
  • 1 tsp Orange zest
  • 1 tsp Vanilla extract
💡
Pro Tip: Read through all ingredients before starting to cook!

📝 Instructions

6 steps
1

In a medium mixing bowl, combine the softened cream cheese and plain Greek yogurt.

2

Using a hand mixer or whisk, beat the mixture until smooth and creamy, scraping down the sides of the bowl as needed.

3

Gradually sift in the powdered sugar and continue mixing until fully incorporated and smooth.

4

Add the Grand Marnier liqueur, orange zest, and vanilla extract to the mixture. Mix well to combine, ensuring an even distribution of flavors.

5

Transfer the dip to a serving bowl and chill in the refrigerator for at least 20 minutes to allow the flavors to meld.

6

Serve the dip chilled with an assortment of fresh fruit such as strawberries, apple slices, pineapple chunks, or grapes.

Cooking Tip: Take your time with each step for the best results!
190
cal
5.2g
protein
18.7g
carbs
10.0g
fat

Nutrition Facts

1 serving (77.7g)
Calories
190
% Daily Value*
Total Fat 10.0 g 13%
Saturated Fat 6.0 g 30%
Polyunsaturated Fat 0.0 g
Cholesterol 32 mg 11%
Sodium 103 mg 4%
Total Carbohydrate 18.7 g 7%
Dietary Fiber 0.0 g 0%
Total Sugars 17.8 g
Protein 5.2 g 10%
Vitamin D 0.0 mcg 0%
Calcium 65 mg 5%
Iron 0.1 mg 0%
Potassium 77 mg 2%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

40.2%%
11.2%%
48.6%%
Fat: 724 cal (48.6%%)
Protein: 166 cal (11.2%%)
Carbs: 598 cal (40.2%%)