Nutrition Facts for Gourmet seasoned salt

Gourmet Seasoned Salt

Image of Gourmet Seasoned Salt
Nutriscore Rating: 61/100

Infuse your culinary creations with bold flavor using this easy-to-make Gourmet Seasoned Salt! This versatile spice blend combines kosher salt with aromatic garlic and onion powders, smoky paprika, a hint of cayenne pepper, and earthy dried herbs like thyme and oregano. For a zesty twist, an optional touch of finely grated lemon zest adds a bright, citrusy pop. Ready in just 10 minutes, this customizable homemade seasoning is perfect for enhancing meats, roasted vegetables, soups, and more. Stored in an airtight container, it’s your go-to seasoning solution for up to six months. Ditch store-bought blends and elevate your kitchen staples with this fresh, flavorful twist on seasoned salt!

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Recipe Information

⏱️
Prep Time
10 min
πŸ”₯
Cook Time
N/A
πŸ•
Total Time
10 min
πŸ‘₯
Servings
48 servings
πŸ“Š
Difficulty
Medium

πŸ₯˜ Ingredients

9 items
  • 1 cup Kosher salt
  • 2 tablespoons Garlic powder
  • 2 tablespoons Onion powder
  • 1 tablespoon Paprika (preferably smoked)
  • 1 tablespoon Black pepper (ground)
  • 1 teaspoon Dried thyme
  • 1 teaspoon Dried oregano
  • 0.5 teaspoon Cayenne pepper
  • 1 teaspoon Lemon zest (finely grated, optional)
πŸ’‘
Pro Tip: Read through all ingredients before starting to cook!

πŸ“ Instructions

6 steps
1

In a mixing bowl, combine the kosher salt, garlic powder, onion powder, paprika, black pepper, dried thyme, dried oregano, and cayenne pepper.

2

If using lemon zest, ensure it is finely grated and evenly sprinkle it into the mixture for a subtle, citrusy brightness.

3

Using a whisk or a fork, thoroughly mix the ingredients until they are evenly combined.

4

Transfer the seasoned salt blend to an airtight container, such as a glass jar or spice tin.

5

Store in a cool, dry place for up to 6 months. Shake or stir the blend occasionally to redistribute the flavors.

6

Use this seasoned salt to enhance meats, vegetables, soups, or any dish that could benefit from an extra layer of flavor.

⚑
Cooking Tip: Take your time with each step for the best results!
156
cal
6.5g
protein
35.5g
carbs
1.8g
fat

Nutrition Facts

1 serving (322.3g)
Calories
156
% Daily Value*
Total Fat 1.8 g 2%
Saturated Fat 0.3 g 2%
Polyunsaturated Fat 0.0 g
Cholesterol 0 mg 0%
Sodium 107411 mg 4670%
Total Carbohydrate 35.5 g 13%
Dietary Fiber 9.4 g 34%
Total Sugars 1.3 g
Protein 6.5 g 13%
Vitamin D 0.0 mcg 0%
Calcium 163 mg 13%
Iron 4.1 mg 23%
Potassium 595 mg 13%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

77.1%%
14.1%%
8.8%%
Fat: 16 cal (8.8%%)
Protein: 26 cal (14.1%%)
Carbs: 142 cal (77.1%%)